Elevate your breakfast or snack game with this simple yet indulgent Cottage Cheese Honey and Cinnamon on Toast recipe. Featuring a hearty base of golden whole-grain toast, this dish combines the creamy goodness of cottage cheese with the natural sweetness of honey and a fragrant dusting of cinnamon. Ready in just 10 minutes, itβs a quick and nutritious way to fuel your day with protein-rich cottage cheese and the comforting flavors of warm spices. Perfect for busy mornings or as a wholesome afternoon treat, this easy recipe offers a balance of flavor and health in every bite. Serve it warm and watch it become your new go-to toast topping combo!
1. Place the slices of whole-grain bread in a toaster and toast until golden brown. Alternatively, you can toast the bread in a skillet over medium heat with a thin layer of butter for extra richness.
2. While the bread is toasting, measure out 1 cup of cottage cheese and mix it gently with a spoon to ensure an even consistency.
3. Spread an even layer of the cottage cheese on each slice of toasted bread.
4. Drizzle 1 teaspoon of honey over each slice of toast, ensuring it is evenly distributed.
5. Sprinkle 1/4 teaspoon of cinnamon over each slice of toast for a warm and aromatic finish.
6. Serve immediately while the toast is still warm and enjoy this flavorful and satisfying dish.
Calories |
478 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.1 g | 24% | |
| Saturated Fat | 9.9 g | 50% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 52 mg | 17% | |
| Sodium | 841 mg | 37% | |
| Total Carbohydrate | 56.7 g | 21% | |
| Dietary Fiber | 4.7 g | 17% | |
| Total Sugars | 32.9 g | ||
| Protein | 23.0 g | 46% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 187 mg | 14% | |
| Iron | 2.1 mg | 12% | |
| Potassium | 288 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.