Copycat Rainforest Cafe Volcano
Bring the magic of dining at Rainforest Cafe to your table with this indulgent Copycat Rainforest Cafe Volcano dessert! Perfect for celebrations or simply treating yourself, this show-stopping creation starts with rich, fudgy brownies stacked to form a towering "volcano." Topped with scoops of creamy vanilla ice cream, a generous swirl of whipped cream, and a decadent drizzle of chocolate syrup and caramel sauce, every bite is a heavenly combination of textures and flavors. Add a sprinkle of chocolate sprinkles and optional sparklers for a dramatic, crowd-pleasing presentation. Quick to prepare but unforgettable in impact, this dessert is the ultimate centerpiece for a family gathering or party. Get ready to amaze and delight with this entertaining and irresistible treat!
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Recipe Information
Ingredients
- 1 box Brownie mix
- 2 large Eggs
- 0.5 cup Vegetable oil
- 3 tablespoons Water
- 4 scoops Vanilla ice cream
- 1 can Whipped cream
- 0.25 cup Chocolate syrup
- 0.25 cup Caramel sauce
- 2 tablespoons Chocolate sprinkles (optional)
- 3 pieces Sparklers (optional)
Instructions
Preheat your oven to 350°F (175°C). Grease and line a square 9x9-inch baking pan with parchment paper.
In a mixing bowl, combine the brownie mix, eggs, vegetable oil, and water. Stir until there are no lumps, and the batter is smooth.
Pour the brownie batter into the prepared pan and spread it evenly. Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs.
Once baked, allow the brownies to cool completely in the pan before cutting them into large squares.
To assemble, stack three brownie squares in the center of a large serving plate to create a 'volcano' structure.
Add four scoops of vanilla ice cream around the base of the brownie stack.
Spray whipped cream generously over the top of the brownie mountain and around the ice cream scoops.
Drizzle chocolate syrup and caramel sauce over the entire dessert, letting it drip artistically down the sides of the brownies and ice cream.
Garnish with chocolate sprinkles, if desired.
For an extra dramatic flair, insert sparklers into the top of the volcano and light them right before serving (be sure to remove the sparklers once they burn out). Serve immediately and enjoy!
Nutrition Facts
Calories |
1211 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 78.0 g | 100% | |
| Saturated Fat | 28.0 g | 140% | |
| Polyunsaturated Fat | 18.0 g | ||
| Cholesterol | 194 mg | 65% | |
| Sodium | 568 mg | 25% | |
| Total Carbohydrate | 127.9 g | 47% | |
| Dietary Fiber | 2.9 g | 10% | |
| Total Sugars | 98.4 g | ||
| Protein | 13.7 g | 27% | |
| Vitamin D | 1.5 mcg | 7% | |
| Calcium | 169 mg | 13% | |
| Iron | 3.2 mg | 18% | |
| Potassium | 453 mg | 10% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
