Come Back Sauce
Elevate your dipping game with this irresistibly creamy and tangy Come Back Sauce! Bursting with a delightful blend of pantry staples like mayonnaise, ketchup, and chili sauce, this Southern classic is perfectly balanced with a hit of Dijon mustard, garlic powder, and a dash of paprika. Finished with a touch of hot sauce, lemon juice, and Worcestershire sauce, this versatile condiment packs plenty of flavor in just 5 minutes of prep time. Whether you're using it as a dip for crispy fries, a spread for sandwiches, or a dressing for fresh salads, this crowd-pleaser guarantees everyone will "come back" for more. Plus, it's easy to make ahead, ensuring the bold flavors meld together for the ultimate dipping experience. Perfect for parties, picnics, or weeknight meals!
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Recipe Information
Ingredients
- 1 cup mayonnaise
- 0.25 cup ketchup
- 0.25 cup chili sauce
- 2 tablespoons Dijon mustard
- 0.5 teaspoon garlic powder
- 0.5 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon hot sauce
- 1 tablespoon lemon juice
- 1 teaspoon Worcestershire sauce
- 0.5 teaspoon black pepper
- 0.25 teaspoon salt
Instructions
In a medium-sized mixing bowl, combine mayonnaise, ketchup, and chili sauce. Stir until fully blended and smooth.
Add Dijon mustard, garlic powder, onion powder, and paprika to the mixture. Stir until the spices are evenly incorporated.
Stir in hot sauce, lemon juice, Worcestershire sauce, black pepper, and salt. Mix thoroughly to combine all the flavors.
Taste the sauce and adjust seasonings as needed, adding more hot sauce for extra heat or lemon juice for tanginess.
Cover the bowl and refrigerate the sauce for at least 30 minutes to allow the flavors to meld together.
Serve the Come Back Sauce as a dipping sauce, spread, or dressing. Store any leftovers in an airtight container in the refrigerator for up to one week.
Nutrition Facts
Calories |
1904 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 179.0 g | 229% | |
| Saturated Fat | 15.8 g | 79% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 235 mg | 78% | |
| Sodium | 3069 mg | 133% | |
| Total Carbohydrate | 77.3 g | 28% | |
| Dietary Fiber | 2.5 g | 9% | |
| Total Sugars | 19.7 g | ||
| Protein | 0.9 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 24 mg | 2% | |
| Iron | 1.2 mg | 7% | |
| Potassium | 149 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
