Nutrition Facts for Coleslaw dressing
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Coleslaw Dressing

Image of Coleslaw Dressing
Nutriscore Rating: 24/100

Elevate your coleslaw game with this quick and creamy homemade Coleslaw Dressing recipe, ready in just 5 minutes! Featuring a perfect balance of tangy apple cider vinegar, zesty Dijon mustard, and a touch of sweetness from honey and granulated sugar, this dressing is a delicious upgrade from store-bought options. The rich base of mayonnaise ensures a smooth and luscious texture, while a hint of salt and pepper rounds out the bold flavors. Ideal for backyard barbecues, summer picnics, or as a crunchy side dish, this versatile coleslaw dressing pairs effortlessly with your favorite slaw mix. Refrigerate for 30 minutes before use to let the flavors blend beautifully for a fresh, irresistible finish.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 1 cup Mayonnaise
  • 2 tablespoons Apple cider vinegar
  • 1 tablespoon Dijon mustard
  • 2 tablespoons Honey
  • 1 tablespoon Granulated sugar
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

In a medium-sized mixing bowl, add the mayonnaise, apple cider vinegar, Dijon mustard, honey, and granulated sugar.

2

Using a whisk, mix the ingredients until fully combined and smooth.

3

Add the salt and black pepper to the bowl, and whisk again until evenly distributed.

4

Taste the dressing, and adjust seasoning (salt, pepper, or sweetness) to your preference, if needed.

5

Cover the bowl with plastic wrap or transfer the dressing to an airtight container.

6

Refrigerate for at least 30 minutes to allow the flavors to meld together.

7

When ready to serve, toss the dressing with your prepared coleslaw mix until evenly coated.

8

Serve immediately or chill further if a colder coleslaw is desired.

Cooking Tip: Take your time with each step for the best results!
233
cal
0.2g
protein
6.1g
carbs
22.9g
fat

Nutrition Facts

1 serving (41.3g)
Calories
233
% Daily Value*
Total Fat 22.9 g 29%
Saturated Fat 3.5 g 18%
Polyunsaturated Fat 0.0 g
Cholesterol 11 mg 4%
Sodium 362 mg 16%
Total Carbohydrate 6.1 g 2%
Dietary Fiber 0.0 g 0%
Total Sugars 5.8 g
Protein 0.2 g 0%
Vitamin D 0.0 mcg 0%
Calcium 3 mg 0%
Iron 0.1 mg 0%
Potassium 13 mg 0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

10.5%%
0.4%%
89.1%%
Fat: 1653 cal (89.1%%)
Protein: 7 cal (0.4%%)
Carbs: 195 cal (10.5%%)