Coffee Fluff Shake
Indulge in the dreamy decadence of a Coffee Fluff Shake, a luxurious blend of rich cold-brewed coffee, creamy vanilla ice cream, and a luscious swirl of marshmallow fluff. This five-minute recipe is the ultimate crowd-pleaser, offering the perfect harmony of sweet and caffeinated notes. With a velvety texture from milk and an extra kick of flavor from instant coffee granules, this shake is finished with a generous dollop of whipped cream, a drizzle of chocolate syrup, and an optional coffee bean garnish for a café-worthy presentation. Perfect for coffee lovers and dessert enthusiasts alike, this coffee milkshake recipe is your new go-to treat for warm afternoons or anytime indulgence. Quick, easy, and utterly irresistible!
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Recipe Information
Ingredients
- 1 cup Cold brewed coffee
- 2 cups Vanilla ice cream
- 0.5 cup Milk
- 0.25 cup Marshmallow fluff
- 0.5 cup Whipped cream
- 1 teaspoon Instant coffee granules
- 4 Ice cubes
- 2 tablespoons Chocolate syrup
- 4 Coffee beans (for garnish, optional)
Instructions
Start by brewing a strong cup of cold brewed coffee or using pre-made cold brewed coffee. Make sure it is chilled before beginning the recipe.
In a blender, combine the cold coffee, vanilla ice cream, milk, marshmallow fluff, instant coffee granules, chocolate syrup, and ice cubes.
Blend the mixture on high speed for 1–2 minutes, until everything is smooth and creamy.
Taste and adjust for sweetness. Add more marshmallow fluff or chocolate syrup if desired.
Divide the shake mixture evenly between two tall glasses.
Top each shake with a generous dollop of whipped cream.
Drizzle additional chocolate syrup over the whipped cream for decoration.
Garnish with a few coffee beans for an extra touch (optional).
Serve immediately with a straw and enjoy your Coffee Fluff Shake, the perfect mix of sweet and caffeinated!
Nutrition Facts
Calories |
914 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 34.9 g | 45% | |
| Saturated Fat | 22.6 g | 113% | |
| Polyunsaturated Fat | 0.4 g | ||
| Cholesterol | 143 mg | 48% | |
| Sodium | 323 mg | 14% | |
| Total Carbohydrate | 133.4 g | 49% | |
| Dietary Fiber | 0.8 g | 3% | |
| Total Sugars | 104.8 g | ||
| Protein | 14.0 g | 28% | |
| Vitamin D | 1.6 mcg | 8% | |
| Calcium | 486 mg | 37% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 1166 mg | 25% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
