Transport your taste buds to a tropical paradise with Coffee Calypso, a luxurious coffee cocktail that brings the perfect blend of island flavors and bold caffeine kick. This indulgent recipe combines freshly brewed strong coffee with creamy coconut cream, a splash of dark rum, and a hint of rich vanilla, sweetened just right with brown sugar. Topped with airy whipped cream, toasted coconut flakes, and a dusting of fragrant cinnamon, this dreamy beverage is as visually stunning as it is delicious. Ready in just 5 minutes, Coffee Calypso is the ultimate choice for a quick pick-me-up or a decadent after-dinner treat. Perfect for coffee lovers looking to elevate their morning ritual or impress guests with a tropical twist on a classic drink, this recipe is a celebration of bold flavors and effortless preparation!
Brew a cup of strong coffee (approximately 240 ml) using your preferred brewing method.
In a small bowl or jug, whisk together the coconut cream, brown sugar, and vanilla extract until smooth and well combined.
Pour the brewed coffee into a heatproof serving mug.
Stir in the dark rum and the coconut cream mixture until fully blended.
Top the coffee with a generous dollop of whipped cream.
Sprinkle the whipped cream with shredded toasted coconut and a pinch of ground cinnamon for garnish.
Serve immediately and enjoy your Coffee Calypso!
Calories |
404 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.9 g | 22% | |
| Saturated Fat | 15.0 g | 75% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 8 mg | 3% | |
| Sodium | 34 mg | 1% | |
| Total Carbohydrate | 44.2 g | 16% | |
| Dietary Fiber | 1.5 g | 5% | |
| Total Sugars | 41.1 g | ||
| Protein | 1.4 g | 3% | |
| Vitamin D | 0.1 mcg | 1% | |
| Calcium | 26 mg | 2% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 229 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.