Nutrition Facts for Mexican mud
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Mexican Mud

Image of Mexican Mud
Nutriscore Rating: 62/100

Indulge in the decadent warmth and bold flavors of **Mexican Mud**, a rich and spicy dessert drink that combines creamy milk, velvety dark chocolate, and robust brewed coffee into one irresistible concoction. Infused with aromatic cinnamon, a hint of cayenne pepper for a subtle kick, and sweetened with brown sugar, this luxurious treat balances sweetness, spice, and depth. Finished with a touch of vanilla extract and topped with fluffy whipped cream and chocolate shavings or cocoa powder for garnish, Mexican Mud is a perfect beverage for cozy evenings or special occasions. Whether enjoyed hot or over ice, this recipe is quick to prepare and delivers bold, comforting flavors that are sure to delight. Perfect for fans of Mexican-inspired drinks and desserts, this chocolatey creation is sure to satisfy your cravings!

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
10 min
πŸ•
Total Time
15 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 2 cups milk
  • 4 oz dark chocolate, chopped
  • 1 cup strong brewed coffee
  • 0.5 tsp ground cinnamon
  • 0.125 tsp cayenne pepper
  • 1 tsp vanilla extract
  • 2 tbsp brown sugar
  • 1 cup whipped cream
  • 2 tbsp chocolate shavings or cocoa powder (for garnish)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

In a medium saucepan, heat the milk over medium heat until it begins to steam, but do not let it boil.

2

Add the chopped dark chocolate to the warm milk and whisk until the chocolate is melted and smooth.

3

Stir in the brewed coffee, ground cinnamon, cayenne pepper, vanilla extract, and brown sugar. Whisk until all ingredients are fully combined and the mixture is heated through.

4

Taste the mixture and adjust the sweetness or spice, if desired, by adding more sugar or cayenne pepper.

5

Remove the saucepan from heat. If serving warm, pour the Mexican Mud into mugs and top with a dollop of whipped cream. Garnish with chocolate shavings or a sprinkle of cocoa powder.

6

If serving cold, allow the mixture to cool slightly, then pour over ice in glasses. Top with whipped cream and garnish as desired.

7

Serve and enjoy this rich, chocolatey dessert drink!

⚑
Cooking Tip: Take your time with each step for the best results!
656
cal
13.5g
protein
57.1g
carbs
41.8g
fat

Nutrition Facts

1 serving (463.9g)
Calories
656
% Daily Value*
Total Fat 41.8 g 54%
Saturated Fat 25.1 g 125%
Polyunsaturated Fat 0.5 g
Cholesterol 45 mg 15%
Sodium 128 mg 6%
Total Carbohydrate 57.1 g 21%
Dietary Fiber 7.4 g 27%
Total Sugars 42.2 g
Protein 13.5 g 27%
Vitamin D 3.4 mcg 17%
Calcium 359 mg 28%
Iron 5.6 mg 31%
Potassium 925 mg 20%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

34.7%%
8.3%%
57.0%%
Fat: 752 cal (57.0%%)
Protein: 109 cal (8.3%%)
Carbs: 458 cal (34.7%%)