Nutrition Facts for Classic sour cream dip

Classic Sour Cream Dip

Image of Classic Sour Cream Dip
Nutriscore Rating: 45/100

Creamy, tangy, and packed with flavor, this Classic Sour Cream Dip is a must-have appetizer that's perfect for pairing with chips, crackers, or crisp veggie sticks. Made with just a few common pantry staples, including sour cream, mayonnaise, garlic powder, and a hint of dried dill, this dip comes together in just 10 minutes of prep timeβ€”no cooking required! Freshly chopped chives add a pop of freshness, while a touch of lemon juice brightens the flavor. Whether you’re hosting a party, prepping game-day snacks, or just craving a quick and easy dip for movie night, this crowd-pleasing recipe is guaranteed to be a hit. Keep it chilled before serving to let the flavors meld beautifully!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
8 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 1 cup sour cream
  • 1 tablespoon mayonnaise
  • 1 teaspoon lemon juice
  • 0.5 teaspoon garlic powder
  • 0.5 teaspoon onion powder
  • 0.5 teaspoon dried dill
  • 0.25 teaspoon salt
  • 0.25 teaspoon black pepper
  • 1 tablespoon chives, finely chopped
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

In a medium-sized bowl, add the sour cream and mayonnaise.

2

Add the lemon juice to the bowl and stir to combine.

3

Sprinkle the garlic powder, onion powder, and dried dill over the sour cream mixture.

4

Add salt and black pepper, then mix until all ingredients are evenly combined.

5

Fold in the finely chopped chives, stirring gently to incorporate.

6

Taste and adjust the seasoning if necessary, adding more salt, pepper, or lemon juice according to your preference.

7

Chill the dip in the refrigerator for at least 30 minutes to allow the flavors to meld together.

8

Serve with chips, crackers, or fresh vegetable sticks.

⚑
Cooking Tip: Take your time with each step for the best results!
583
cal
8.2g
protein
21.3g
carbs
57.1g
fat

Nutrition Facts

1 serving (256.8g)
Calories
583
% Daily Value*
Total Fat 57.1 g 73%
Saturated Fat 31.6 g 158%
Polyunsaturated Fat 0.0 g
Cholesterol 130 mg 43%
Sodium 782 mg 34%
Total Carbohydrate 21.3 g 8%
Dietary Fiber 0.6 g 2%
Total Sugars 15.5 g
Protein 8.2 g 16%
Vitamin D 0.0 mcg 0%
Calcium 322 mg 25%
Iron 0.5 mg 3%
Potassium 49 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

13.5%%
5.2%%
81.3%%
Fat: 513 cal (81.3%%)
Protein: 32 cal (5.2%%)
Carbs: 85 cal (13.5%%)