Nutrition Facts for Classic creamy coleslaw dressing

Classic Creamy Coleslaw Dressing

Image of Classic Creamy Coleslaw Dressing
Nutriscore Rating: 37/100

Elevate your coleslaw game with this Classic Creamy Coleslaw Dressing, a quick and easy homemade recipe that’s bursting with tangy-sweet flavor. Made with a luscious base of mayonnaise, brightened by apple cider vinegar and Dijon mustard, and perfectly balanced with a touch of sugar and a hint of earthy celery seed, this dressing offers the ideal blend of creaminess and zest. Ready in just 10 minutes, it’s the perfect companion for shredded cabbage, crisp carrots, or any coleslaw mix of your choice. Whether served at a summer barbecue, potluck, or alongside your favorite comfort foods, this chilled dressing ensures every bite is irresistibly flavorful.

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
6 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

7 items
  • 1 cup Mayonnaise
  • 2 tablespoons Apple cider vinegar
  • 1 tablespoon Dijon mustard
  • 2 tablespoons Sugar
  • 1 teaspoon Celery seed
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Ground black pepper
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

In a medium-sized mixing bowl, add the mayonnaise, apple cider vinegar, and Dijon mustard.

2

Whisk the ingredients together until smooth and well combined.

3

Stir in the sugar, celery seed, salt, and ground black pepper until the sugar is fully dissolved and the spices are evenly distributed.

4

Taste the dressing and adjust the seasoning if necessary, adding more salt or sugar to suit your preference.

5

Cover the bowl and refrigerate the dressing for at least 30 minutes to allow the flavors to meld together.

6

Toss the dressing with shredded cabbage, carrots, or your preferred coleslaw mix shortly before serving.

7

Serve chilled and enjoy!

⚑
Cooking Tip: Take your time with each step for the best results!
1869
cal
0.3g
protein
73.7g
carbs
175.9g
fat

Nutrition Facts

1 serving (315.9g)
Calories
1869
% Daily Value*
Total Fat 175.9 g 226%
Saturated Fat 15.7 g 78%
Polyunsaturated Fat 0.0 g
Cholesterol 235 mg 78%
Sodium 2083 mg 91%
Total Carbohydrate 73.7 g 27%
Dietary Fiber 0.8 g 3%
Total Sugars 25.3 g
Protein 0.3 g 1%
Vitamin D 0.0 mcg 0%
Calcium 32 mg 2%
Iron 0.7 mg 4%
Potassium 76 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

15.7%%
0.1%%
84.2%%
Fat: 1583 cal (84.2%%)
Protein: 1 cal (0.1%%)
Carbs: 294 cal (15.7%%)