Nutrition Facts for Clarimont salad

Clarimont Salad

Image of Clarimont Salad
Nutriscore Rating: 69/100

Brighten up your table with the vibrant and refreshing Clarimont Salad, a perfect blend of sweet and savory flavors that’s as beautiful as it is delicious. This show-stopping dish combines tender mixed salad greens, juicy strawberries, sweet mandarin oranges, creamy avocado, and zesty red onions, all brought to life with a tangy homemade honey-lime dressing. Crumbled feta cheese and toasted pecans or walnuts add rich texture and a delightful crunch. Ready in just 15 minutes, this easy-to-make salad is ideal as a colorful side dish or a light, wholesome meal on its own. Packed with fresh, nutrient-rich ingredients, the Clarimont Salad is a go-to recipe for anyone craving a healthy yet indulgent option.

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
15 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

12 items
  • 6 cups Mixed salad greens (arugula, spinach, romaine)
  • 1 cup Strawberries, hulled and sliced
  • 1 cup Mandarin oranges, drained if canned
  • 1 whole Avocado, diced
  • 1 small Red onion, thinly sliced
  • 0.5 cup Feta cheese, crumbled
  • 0.33 cup Pecans or walnuts, toasted
  • 2 tablespoons Honey
  • 2 tablespoons Lime juice, freshly squeezed
  • 2 tablespoons Olive oil
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

5 steps
1

In a large salad bowl, combine the mixed salad greens, sliced strawberries, mandarin oranges, diced avocado, and thinly sliced red onion.

2

Sprinkle the crumbled feta cheese and toasted nuts over the salad for added texture and flavor.

3

In a small mixing bowl, prepare the dressing by whisking together the honey, lime juice, olive oil, salt, and black pepper. Adjust seasoning to taste if needed.

4

Drizzle the dressing evenly over the salad and toss gently to combine all the ingredients without crushing the delicate fruits and greens.

5

Serve immediately as a fresh and vibrant side dish or light meal. Enjoy!

⚑
Cooking Tip: Take your time with each step for the best results!
1436
cal
30.6g
protein
115.0g
carbs
103.5g
fat

Nutrition Facts

1 serving (1012.0g)
Calories
1436
% Daily Value*
Total Fat 103.5 g 133%
Saturated Fat 26.8 g 134%
Polyunsaturated Fat 2.7 g
Cholesterol 100 mg 33%
Sodium 2530 mg 110%
Total Carbohydrate 115.0 g 42%
Dietary Fiber 24.4 g 87%
Total Sugars 73.2 g
Protein 30.6 g 61%
Vitamin D 0.0 mcg 0%
Calcium 810 mg 62%
Iron 7.1 mg 39%
Potassium 2085 mg 44%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

30.4%%
8.1%%
61.5%%
Fat: 931 cal (61.5%%)
Protein: 122 cal (8.1%%)
Carbs: 460 cal (30.4%%)