Cinnamon Tortillas
Transform your snack game with these irresistibly crispy and buttery Cinnamon Tortillas! Made with just four simple ingredients—flour tortillas, melted butter, granulated sugar, and fragrant ground cinnamon—this quick and easy recipe delivers the perfect balance of sweetness and warm spice in every bite. Ready in just 15 minutes, these golden-brown treats are cooked on the stovetop until lightly crispy, then cut into wedges for effortless sharing. Whether you're indulging in a cozy dessert or whipping up a snack to satisfy your sweet cravings, these cinnamon-sugar tortillas are sure to impress. Perfect for family gatherings or a solo treat, this recipe combines simplicity with delectable flavor—your new go-to for a crowd-pleasing favorite!
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Recipe Information
Ingredients
- 4 large Flour tortillas
- 4 tablespoons Unsalted butter
- 3 tablespoons Granulated sugar
- 1 teaspoon Ground cinnamon
Instructions
In a small bowl, mix together the granulated sugar and ground cinnamon until evenly combined. Set aside.
Melt the unsalted butter in a microwave-safe dish or small saucepan until fully liquefied.
Heat a skillet or non-stick pan over medium heat.
Place one tortilla in the skillet and brush one side with melted butter using a pastry brush.
Sprinkle a generous amount of the cinnamon-sugar mixture over the buttered side of the tortilla.
Let the tortilla cook for 1-2 minutes until warm and slightly golden on the bottom, then flip it over.
Brush the second side with melted butter and sprinkle with more cinnamon-sugar mixture.
Cook for another 1-2 minutes, or until the tortilla is lightly crispy and golden brown.
Remove the tortilla from the skillet and place it on a plate. Repeat the process with the remaining tortillas.
Cut the tortillas into quarters or wedges for easy serving and enjoy warm.
Nutrition Facts
Calories |
284 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.1 g | 19% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 31 mg | 10% | |
| Sodium | 344 mg | 15% | |
| Total Carbohydrate | 35.7 g | 13% | |
| Dietary Fiber | 1.8 g | 6% | |
| Total Sugars | 9.5 g | ||
| Protein | 4.5 g | 9% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 95 mg | 7% | |
| Iron | 1.6 mg | 9% | |
| Potassium | 6 mg | 0% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
