Nutrition Facts for Chunky monkey bites
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Chunky Monkey Bites

Image of Chunky Monkey Bites
Nutriscore Rating: 59/100

Indulge your sweet tooth with these irresistibly simple Chunky Monkey Bites, a frozen treat that’s both healthy and decadent! Featuring ripe banana slices sandwiched with creamy peanut butter, coated in velvety melted chocolate, and topped with crunchy walnuts and a hint of sea salt, this no-bake recipe strikes the perfect balance of flavors and textures. Ready in just 15 minutes of prep time, these bite-sized delights are a great option for effortless snacking, satisfying dessert cravings, or cooling down on a warm day. Stored conveniently in the freezer, they’re always ready to serve whenever you need a quick treat. Perfect for chocolate-banana lovers, these little bites of joy are gluten-free, kid-friendly, and endlessly customizable!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
12 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 2 whole ripe bananas
  • 120 grams peanut butter (creamy or chunky)
  • 150 grams chocolate chips (semi-sweet or dark)
  • 15 milliliters coconut oil
  • 60 grams chopped walnuts
  • 1 pinch sea salt (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Peel and slice the bananas into 1/2-inch thick rounds. You should get about 24 pieces.

2

Spread a small amount of peanut butter on top of half of the banana slices. Use about 1/2 teaspoon per slice.

3

Top each peanut butter-coated banana slice with another banana slice to create a small sandwich. Place these on a baking sheet lined with parchment paper.

4

Transfer the banana sandwiches to the freezer and let them chill for 10-15 minutes, or until firm.

5

In the meantime, melt the chocolate chips and coconut oil together in a microwave-safe bowl. Heat in 20-second intervals, stirring in between, until the chocolate is smooth and fully melted.

6

Remove the chilled banana sandwiches from the freezer. Using a fork or tongs, dip each one into the melted chocolate, ensuring they are fully coated. Let excess chocolate drip off.

7

Place the chocolate-coated banana sandwiches back onto the parchment-lined baking sheet. Sprinkle each one with a pinch of chopped walnuts and a tiny bit of sea salt if desired.

8

Return the tray to the freezer for another 15 minutes, or until the chocolate has hardened.

9

Once set, transfer the Chunky Monkey Bites to an airtight container and store in the freezer. Serve straight from the freezer for a cold, delicious treat!

Cooking Tip: Take your time with each step for the best results!
183
cal
4.5g
protein
14.5g
carbs
13.2g
fat

Nutrition Facts

1 serving (48.4g)
Calories
183
% Daily Value*
Total Fat 13.2 g 17%
Saturated Fat 4.6 g 23%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 55 mg 2%
Total Carbohydrate 14.5 g 5%
Dietary Fiber 2.4 g 8%
Total Sugars 9.7 g
Protein 4.5 g 9%
Vitamin D 0.0 mcg 0%
Calcium 16 mg 1%
Iron 1.2 mg 6%
Potassium 216 mg 5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

29.8%%
9.1%%
61.1%%
Fat: 1426 cal (61.1%%)
Protein: 213 cal (9.1%%)
Carbs: 696 cal (29.8%%)