Nutrition Facts for Christmas slush

Christmas Slush

Image of Christmas Slush
Nutriscore Rating: 69/100

Capture the spirit of the holidays with this festive and refreshing Christmas Slush! Bursting with bright citrus flavors from frozen orange juice and lemonade concentrates, and sweetened with a hint of pineapple juice, this make-ahead frozen drink is perfect for holiday gatherings. The recipe is incredibly versatileβ€”add vodka or white rum for a spirited twist or keep it alcohol-free for a family-friendly treat. The slushy base freezes overnight, transforming into a vibrant, icy delight that you simply scoop into glasses and top with bubbly ginger ale or lemon-lime soda for an effervescent finish. With just 15 minutes of prep time, this crowd-pleasing beverage is as easy to make as it is delicious to sip. Perfect for Christmas parties or cozy nights by the fire, this refreshing slush is sure to become a holiday tradition!

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
15 min
πŸ‘₯
Servings
12 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

7 items
  • 7 cups Water
  • 2 cups Sugar
  • 12 ounces Frozen orange juice concentrate
  • 12 ounces Frozen lemonade concentrate
  • 4 cups Pineapple juice
  • 2 cups Vodka (or white rum, optional)
  • 2 liters Ginger ale or lemon-lime soda
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

In a large pot, combine the water and sugar. Heat over medium heat, stirring occasionally, until the sugar is completely dissolved. Remove from heat and let the mixture cool to room temperature.

2

Once the sugar-water mixture is cool, add the frozen orange juice concentrate, frozen lemonade concentrate, and pineapple juice. Stir well until everything is fully combined.

3

If using alcohol, stir in the vodka or white rum at this stage.

4

Pour the mixture into one or two large, freezer-safe containers with lids. Make sure to leave some space at the top to allow for expansion during freezing. Place the containers in the freezer and freeze for at least 8 hours or overnight, until the mixture becomes a slushy consistency.

5

When ready to serve, scoop the slush into glasses or cups until they are about two-thirds full.

6

Top each serving with ginger ale or lemon-lime soda to add fizz and additional sweetness. Stir gently and serve immediately with a straw or spoon.

⚑
Cooking Tip: Take your time with each step for the best results!
2535
cal
3.7g
protein
385.4g
carbs
0.2g
fat

Nutrition Facts

1 serving (5793.6g)
Calories
2535
% Daily Value*
Total Fat 0.2 g 0%
Saturated Fat 0.1 g 0%
Polyunsaturated Fat 0.1 g
Cholesterol 0 mg 0%
Sodium 349 mg 15%
Total Carbohydrate 385.4 g 140%
Dietary Fiber 1.0 g 4%
Total Sugars 370.4 g
Protein 3.7 g 7%
Vitamin D 0.0 mcg 0%
Calcium 307 mg 24%
Iron 1.6 mg 9%
Potassium 1571 mg 33%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

98.9%%
0.9%%
0.1%%
Fat: 1 cal (0.1%%)
Protein: 14 cal (0.9%%)
Carbs: 1541 cal (98.9%%)