Chocolate Stout Float
Indulge in the ultimate fusion of rich, creamy, and malty flavors with this decadent Chocolate Stout Float, a grown-up twist on a classic soda fountain treat! Perfect for dessert or as a unique party drink, this recipe combines smooth vanilla ice cream with the bold, chocolatey notes of stout beer, all drizzled with luscious chocolate sauce for a striking presentation. Topped with a cloud of whipped cream and optional garnishes like chocolate shavings and a maraschino cherry, this float is a show-stopping dessert drink that's ready in just 5 minutes. Whether you're a craft beer enthusiast or a chocolate lover, this easy-to-make recipe is a delicious way to elevate your next celebration. Keywords: Chocolate Stout Float, beer float recipe, dessert drink, easy 5-minute recipe, chocolate stout dessert.
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Recipe Information
Ingredients
- 12 oz Chocolate stout beer
- 4 scoops Vanilla ice cream
- 2 tbsp Chocolate sauce
- 1 cup Whipped cream
- 1 tbsp Chocolate shavings (optional)
- 1 piece Maraschino cherry (optional)
Instructions
Chill a tall glass or beer mug in the freezer for 5-10 minutes to keep your float cold.
Drizzle 1 tablespoon of chocolate sauce around the inside of the chilled glass, letting some of it drip down the sides for a decorative effect.
Add 4 scoops of vanilla ice cream to the glass, gently stacking them on top of each other.
Slowly pour 12 oz of chocolate stout beer over the ice cream. Pour carefully along the side of the glass to prevent it from foaming too much.
Top the float with whipped cream, swirling it into a peak for presentation.
Drizzle the remaining 1 tablespoon of chocolate sauce over the whipped cream.
Optionally, garnish with chocolate shavings and a maraschino cherry on top.
Serve immediately with a straw and a long spoon for enjoying this decadent treat.
Nutrition Facts
Calories |
973 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.9 g | 54% | |
| Saturated Fat | 27.2 g | 136% | |
| Polyunsaturated Fat | 0.6 g | ||
| Cholesterol | 157 mg | 52% | |
| Sodium | 258 mg | 11% | |
| Total Carbohydrate | 105.1 g | 38% | |
| Dietary Fiber | 0.8 g | 3% | |
| Total Sugars | 76.5 g | ||
| Protein | 12.4 g | 25% | |
| Vitamin D | 0.6 mcg | 3% | |
| Calcium | 361 mg | 28% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 735 mg | 16% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
