Chocolate Marvel Pie
Indulge in the rich, velvety decadence of Chocolate Marvel Pie, an irresistible dessert that combines a buttery graham cracker crust with a luscious chocolate ganache filling. Perfectly balanced with a touch of vanilla and folded into airy whipped cream, this no-fuss pie sets beautifully in the refrigerator for a silky, melt-in-your-mouth texture. Finished with a dreamy layer of freshly whipped cream and a sprinkling of chocolate shavings, it’s as visually stunning as it is delicious. Whether you're hosting a dinner party or simply craving a chocolate lover's dream dessert, this make-ahead pie is sure to impress. With minimal effort, a quick 20-minute prep time, and just 10 minutes of baking, the Chocolate Marvel Pie is the ultimate dessert for any occasion. Keywords: chocolate pie recipe, no-bake chocolate dessert, easy chocolate pie.
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Recipe Information
Ingredients
- 1.5 cups Graham cracker crumbs
- 2 tablespoons Granulated sugar
- 6 tablespoons Unsalted butter
- 1.5 cups Semisweet chocolate chips
- 1.25 cups Heavy cream
- 1 teaspoon Vanilla extract
- 0.25 cup Powdered sugar
- 1 cup Whipped cream
- 0.5 cup Chocolate shavings
Instructions
Preheat your oven to 350°F (175°C).
In a medium bowl, combine the graham cracker crumbs and granulated sugar.
Melt the butter and pour it over the crumb mixture. Stir until evenly combined.
Press the mixture into a 9-inch pie plate, spreading it evenly across the bottom and up the sides.
Bake the crust in the preheated oven for 8-10 minutes, then set it aside to cool.
Place the chocolate chips in a medium heatproof bowl.
In a small saucepan, heat the heavy cream over medium heat until it just begins to simmer. Do not let it boil.
Pour the hot cream over the chocolate chips, let it sit for 2 minutes, then stir until smooth.
Stir in the vanilla extract and let the chocolate filling cool to room temperature.
In a separate bowl, whip the powdered sugar and whipped cream together until stiff peaks form.
Fold the whipped cream gently into the cooled chocolate filling until fully combined.
Pour the chocolate mixture into the cooled crust and smooth the top with a spatula.
Refrigerate the pie for at least 4 hours or until firm.
Before serving, top the pie with additional whipped cream and garnish with chocolate shavings.
Slice and enjoy your decadent Chocolate Marvel Pie!
Nutrition Facts
Calories |
567 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 38.7 g | 50% | |
| Saturated Fat | 22.7 g | 114% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 66 mg | 22% | |
| Sodium | 140 mg | 6% | |
| Total Carbohydrate | 48.2 g | 18% | |
| Dietary Fiber | 3.9 g | 14% | |
| Total Sugars | 35.2 g | ||
| Protein | 4.9 g | 10% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 44 mg | 3% | |
| Iron | 2.1 mg | 11% | |
| Potassium | 173 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
