Nutrition Facts for Chocolate delight hcg p2 p3 p4

Chocolate Delight Hcg P2 P3 P4

Image of Chocolate Delight Hcg P2 P3 P4
Nutriscore Rating: 58/100

Indulge guilt-free in the rich and velvety "Chocolate Delight," a simple, low-carb treat perfect for satisfying your sweet tooth on the HCG diet, whether you’re in Phase 2, 3, or 4. This quick recipe combines the silky smoothness of coconut oil with the bold flavor of unsweetened cocoa powder, lightly sweetened with stevia or monk fruit for a keto-friendly chocolate experience. In just 10 minutes, you can whip up these freezer-ready bites, customizable with a touch of vanilla or a pinch of salt to enhance the depth of flavor. Ideal for weight loss plans or clean eating lifestyles, these bite-sized treats keep well in the fridge or freezer, delivering a perfectly chilled, sugar-free indulgence whenever the craving strikes.

Log this recipe in SnapCalorie

β˜…β˜…β˜…β˜…β˜… 4.8/5.0 (2,000+ reviews)
βœ“ Get your calorie requirement
βœ“ Log your nutrition in seconds
βœ“ Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

5 items
  • 3 tbsp Coconut oil
  • 2 tbsp Unsweetened cocoa powder
  • 1 tsp Stevia or monk fruit sweetener (granulated or liquid)
  • 0.5 tsp Vanilla extract (optional)
  • 1 pinch Salt (optional)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

In a small bowl or saucepan, melt the coconut oil until it reaches a liquid state. You can do this in the microwave in 10-second intervals or on the stovetop over low heat.

2

Once the coconut oil is liquid, mix in the unsweetened cocoa powder, stirring until completely smooth.

3

Add the stevia or monk fruit sweetener to taste. Start with 1 teaspoon, and adjust based on your sweetness preference.

4

If desired, stir in the vanilla extract for additional flavor and a pinch of salt to enhance the chocolate’s richness.

5

Pour the mixture into small silicone molds or a parchment-lined shallow dish for easy removal later.

6

Place the molds or dish in the freezer and allow the chocolate to harden for at least 20 minutes.

7

Once set, pop the chocolates out of the molds or break them into bite-sized pieces if using a shallow dish.

8

Store the Chocolate Delight in an airtight container in the freezer or refrigerator to maintain its texture. Serve chilled and enjoy!

⚑
Cooking Tip: Take your time with each step for the best results!
408
cal
2.2g
protein
7.3g
carbs
43.2g
fat

Nutrition Facts

1 serving (55.8g)
Calories
408
% Daily Value*
Total Fat 43.2 g 55%
Saturated Fat 35.5 g 178%
Polyunsaturated Fat 0.7 g
Cholesterol 0 mg 0%
Sodium 140 mg 6%
Total Carbohydrate 7.3 g 3%
Dietary Fiber 3.9 g 14%
Total Sugars 0.5 g
Protein 2.2 g 4%
Vitamin D 0.0 mcg 0%
Calcium 13 mg 1%
Iron 1.7 mg 9%
Potassium 167 mg 4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

6.8%%
2.1%%
91.1%%
Fat: 388 cal (91.1%%)
Protein: 8 cal (2.1%%)
Carbs: 29 cal (6.8%%)