Chocolate Coffee Frappe
Indulge in the ultimate coffee shop experience at home with this rich and creamy Chocolate Coffee Frappe! Perfect for coffee lovers and chocolate enthusiasts alike, this quick and easy recipe blends strong brewed coffee with velvety whole milk, cocoa powder, and a hint of vanilla for a decadent treat that rivals your favorite café. Ready in just 10 minutes, this chilled beverage is perfect for satisfying your cravings on warm afternoons or as a delightful pick-me-up any time of day. Customize it with whipped cream and a drizzle of chocolate syrup for an irresistible finish. Whether enjoyed solo or shared, this two-serving frappe is sure to impress with its irresistible fusion of bold coffee flavor and luscious chocolate goodness. Ideal for those looking for a homemade iced coffee recipe that’s both refreshing and indulgent!
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Recipe Information
Ingredients
- 1 cup strong brewed coffee
- 0.5 cup whole milk
- 2 tablespoons unsweetened cocoa powder
- 2 tablespoons granulated sugar
- 1 teaspoon vanilla extract
- 1.5 cups ice cubes
- optional whipped cream
- optional chocolate syrup
Instructions
Brew a cup of strong coffee and let it cool to room temperature or chill in the refrigerator for faster cooling.
In a blender, combine the cooled coffee, whole milk, cocoa powder, granulated sugar, and vanilla extract.
Add the ice cubes to the blender. Blend on high speed until the mixture is smooth and creamy.
Taste the frappe and adjust sweetness if necessary by adding more sugar and blending again briefly.
Pour the frappe into two glasses.
If desired, top with whipped cream and a drizzle of chocolate syrup for garnish.
Serve immediately with a straw and enjoy your refreshing Chocolate Coffee Frappe!
Nutrition Facts
Calories |
290 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.2 g | 16% | |
| Saturated Fat | 7.6 g | 38% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 33 mg | 11% | |
| Sodium | 67 mg | 3% | |
| Total Carbohydrate | 41.1 g | 15% | |
| Dietary Fiber | 3.6 g | 13% | |
| Total Sugars | 34.8 g | ||
| Protein | 6.9 g | 14% | |
| Vitamin D | 1.9 mcg | 9% | |
| Calcium | 167 mg | 13% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 422 mg | 9% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
