Indulge in the luxurious blend of tropical flavors and rich chocolate with this creamy Chocolate Coconut Milkshake! Made with velvety full-fat coconut milk, a splash of chocolate syrup, and a hint of vanilla extract, this dairy-free treat is perfectly sweetened with maple syrup and finished with a frosty texture thanks to ice cubes. For an extra layer of decadence, garnish with whipped coconut cream, chocolate shavings, and toasted coconut flakes. Whether you're looking for a quick dessert or a refreshing summer drink, this easy 5-minute recipe is sure to satisfy your chocolate cravings while keeping things deliciously plant-based. Perfect for chocoholics and coconut lovers alike, itβs a sip of paradise in every glass!
In a blender, combine the coconut milk, chocolate syrup, cocoa powder, vanilla extract, and maple syrup.
Add the ice cubes to the blender to give the milkshake its creamy and frosty texture.
Blend the ingredients on high speed for 1-2 minutes until the mixture is smooth and fully combined.
Taste the milkshake and adjust the sweetness by adding more maple syrup if needed.
Pour the chocolate coconut milkshake into two serving glasses.
If desired, top the milkshake with whipped coconut cream, chocolate shavings, and toasted coconut flakes for an extra touch of indulgence.
Serve immediately with a straw or spoon and enjoy!
Calories |
908 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 81.0 g | 104% | |
| Saturated Fat | 71.6 g | 358% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 80 mg | 3% | |
| Total Carbohydrate | 47.4 g | 17% | |
| Dietary Fiber | 8.7 g | 31% | |
| Total Sugars | 32.9 g | ||
| Protein | 8.2 g | 16% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 74 mg | 6% | |
| Iron | 9.0 mg | 50% | |
| Potassium | 884 mg | 19% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.