Nutrition Facts for Chocolate chip cheesecake dip

Chocolate Chip Cheesecake Dip

Image of Chocolate Chip Cheesecake Dip
Nutriscore Rating: 48/100

Indulge in the creamy, decadent goodness of this no-bake Chocolate Chip Cheesecake Dip, a quick and easy dessert perfect for any occasion! Made with velvety cream cheese, a touch of vanilla, and fluffy whipped cream, this dip delivers all the rich flavors of cheesecake in a fuss-free, 10-minute recipe. Mini chocolate chips are folded in for delightful bursts of sweetness, creating a dessert that's both luxurious and playful. Serve it with graham crackers for a classic pairing or fresh fruit for a lighter touch. Ideal for parties, potlucks, or cozy nights at home, this irresistible cheesecake dip is a show-stopping treat that will have everyone coming back for seconds.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 8 oz Cream cheese (softened)
  • 0.5 cup Powdered sugar
  • 1 tsp Vanilla extract
  • 0.25 cup Heavy cream
  • 0.75 cup Mini chocolate chips
  • 10 pieces Graham crackers (for serving)
  • 1 cup Fresh fruit (optional, for serving)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a large mixing bowl, add the softened cream cheese and powdered sugar.

2

Use a hand mixer or stand mixer to beat the cream cheese and powdered sugar until smooth and creamy.

3

Add the vanilla extract and heavy cream to the bowl. Mix again until fully incorporated and fluffy.

4

Gently fold in the mini chocolate chips using a spatula, ensuring they are evenly distributed.

5

Transfer the cheesecake dip to a serving bowl and smooth the top.

6

Refrigerate for at least 30 minutes to allow the flavors to meld (optional but recommended).

7

Serve the dip with graham crackers, fresh fruit, or other dipping items of your choice.

Cooking Tip: Take your time with each step for the best results!
2966
cal
40.0g
protein
388.9g
carbs
146.7g
fat

Nutrition Facts

1 serving (962.3g)
Calories
2966
% Daily Value*
Total Fat 146.7 g 188%
Saturated Fat 75.4 g 377%
Polyunsaturated Fat 0.0 g
Cholesterol 311 mg 104%
Sodium 2361 mg 103%
Total Carbohydrate 388.9 g 141%
Dietary Fiber 19.9 g 71%
Total Sugars 204.9 g
Protein 40.0 g 80%
Vitamin D 0.0 mcg 0%
Calcium 384 mg 30%
Iron 10.6 mg 59%
Potassium 892 mg 19%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

51.2%%
5.3%%
43.5%%
Fat: 1320 cal (43.5%%)
Protein: 160 cal (5.3%%)
Carbs: 1555 cal (51.2%%)