Choc Chip Muesli Bars

Nutriscore Rating: 45/100

Indulge in the perfect balance of wholesome and sweet with these irresistible Choc Chip Muesli Bars! Packed with the nutty goodness of rolled oats and shredded coconut, and studded with rich chocolate chips, these homemade bars are the ideal snack for busy mornings or afternoon cravings. A luscious blend of honey, peanut butter, and brown sugar binds the ingredients together, offering a chewy texture and natural sweetness, while a hint of vanilla and salt enhances the flavor. Quick to prep and baked to golden perfection in just 25 minutes, these bars are a family-friendly treat that’s as easy to make as it is to devour. Perfect for meal prep or as lunchbox staples, they stay fresh for days and are guaranteed to become your go-to healthy snack option.

Recipe Information

• Prep Time: 10 min
• Cook Time: 25 min
• Total Time: 35 min
• Servings: 12 servings
• Difficulty: Medium

🥘 Ingredients

9 items

• 2 cups Rolled oats
• 0.5 cup Shredded coconut
• 0.5 cup Chocolate chips
• 0.5 cup Honey
• 0.33 cup Peanut butter
• 0.25 cup Unsalted butter
• 0.25 cup Brown sugar
• 1 teaspoon Vanilla extract
• 0.25 teaspoon Salt

📝 Instructions

10 steps

1. Preheat your oven to 350°F (175°C) and grease or line an 8x8-inch baking pan with parchment paper.

2. In a large mixing bowl, combine the rolled oats, shredded coconut, and chocolate chips. Stir until evenly distributed. Set aside.

3. In a medium saucepan over medium heat, add the honey, peanut butter, unsalted butter, and brown sugar. Stir constantly until the mixture is melted, smooth, and combined.

4. Remove the saucepan from heat and stir in the vanilla extract and salt.

5. Pour the wet mixture over the dry ingredients in the mixing bowl. Use a wooden spoon or spatula to thoroughly combine all the ingredients.

6. Transfer the mixture into the prepared baking pan and press it down firmly into an even layer using the back of a spoon or a sheet of parchment paper.

7. Bake the muesli bars in the preheated oven for 20-25 minutes, or until the edges are golden brown.

8. Remove the pan from the oven and let it cool completely in the pan. This may take 1-2 hours for the bars to firm up fully.

9. Once cooled, remove the muesli sheet from the pan and cut it into 12 rectangular bars.

10. Store the choc chip muesli bars in an airtight container at room temperature for up to 5 days or in the refrigerator for up to 2 weeks.

Nutrition Facts

1 serving (55.6g)

Calories		241
% Daily Value*
Total Fat		12.3 g	16%
	Saturated Fat	5.9 g	30%
	Polyunsaturated Fat	0.1 g
Cholesterol		11 mg	4%
Sodium		75 mg	3%
Total Carbohydrate		32.0 g	12%
	Dietary Fiber	2.6 g	9%
	Total Sugars	21.1 g
Protein		3.8 g	8%
Vitamin D		0.1 mcg	0%
Calcium		20 mg	2%
Iron		1.2 mg	7%
Potassium		153 mg	3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1324 cal (43.5%%)

Protein: 181 cal (6.0%%)

Carbs: 1536 cal (50.5%%)