Nutrition Facts for Chicken cranberry and gorgonzola salad

Chicken Cranberry and Gorgonzola Salad

Image of Chicken Cranberry and Gorgonzola Salad
Nutriscore Rating: 69/100

Bursting with bold flavors and contrasting textures, this Chicken Cranberry and Gorgonzola Salad is a showstopper for any meal. Tender slices of cooked chicken breast are nestled atop a vibrant medley of crisp mixed greens, sweet dried cranberries, creamy crumbled gorgonzola cheese, crunchy pecans, and a touch of sharp red onion. A homemade balsamic-honey vinaigrette ties everything together with just the right balance of tangy, sweet, and savory. Perfect for a quick and nutritious lunch or a crowd-pleasing dinner party starter, this easy-to-make salad comes together in just 15 minutes. Packed with protein, rich flavors, and a variety of textures, this recipe is a must-try for anyone seeking a delightful yet effortless dish.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

11 items
  • 2 pieces Cooked chicken breast
  • 6 cups Mixed salad greens
  • 0.5 cup Dried cranberries
  • 0.5 cup Crumbled gorgonzola cheese
  • 0.5 cup Pecans
  • 0.25 cup, thinly sliced Red onion
  • 3 tablespoons Extra-virgin olive oil
  • 2 tablespoons Balsamic vinegar
  • 1 teaspoon Honey
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

Slice the cooked chicken breasts into thin strips and set aside.

2

In a large salad bowl, combine the mixed salad greens, dried cranberries, crumbled gorgonzola cheese, pecans, and sliced red onion.

3

In a small bowl, whisk together the olive oil, balsamic vinegar, honey, salt, and black pepper to create the dressing.

4

Drizzle the dressing over the salad mixture and toss gently to evenly coat.

5

Top the salad with the sliced chicken breasts.

6

Serve immediately and enjoy!

Cooking Tip: Take your time with each step for the best results!
1807
cal
127.9g
protein
83.4g
carbs
105.3g
fat

Nutrition Facts

1 serving (852.1g)
Calories
1807
% Daily Value*
Total Fat 105.3 g 135%
Saturated Fat 22.2 g 111%
Polyunsaturated Fat 11.0 g
Cholesterol 327 mg 109%
Sodium 2315 mg 101%
Total Carbohydrate 83.4 g 30%
Dietary Fiber 13.0 g 46%
Total Sugars 65.3 g
Protein 127.9 g 256%
Vitamin D 0.3 mcg 2%
Calcium 481 mg 37%
Iron 6.9 mg 38%
Potassium 1022 mg 22%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

18.6%%
28.5%%
52.9%%
Fat: 947 cal (52.9%%)
Protein: 511 cal (28.5%%)
Carbs: 333 cal (18.6%%)