Transform your weeknight dinner routine with this irresistible Chicken Caesar Salad Pizza, a fresh and satisfying twist on two classic favorites. Combining the crispness of a golden-baked pizza crust with the creamy, savory goodness of a Caesar salad, this recipe is perfect for those who crave bold flavors with minimal effort. Featuring tender grilled chicken, vibrant chopped romaine, tangy Caesar dressing, and a delightful crunch from crushed croutons, every bite is a perfect balance of textures. Topped with shaved Parmesan cheese and a drizzle of olive oil, this unique creation is ready in just 27 minutes and serves four. Perfect for family dinners, casual gatherings, or pizza night with a gourmet flair, this dish is sure to become a household favorite.
Preheat your oven to 450°F (230°C) and lightly grease a pizza stone or baking sheet.
Roll out the pizza dough into a 12-inch circle and transfer it to the prepared pizza stone or baking sheet.
Brush the dough with 1 tablespoon of olive oil, covering the surface evenly. Sprinkle garlic powder over the top.
Bake the pizza crust in the preheated oven for 10-12 minutes, or until golden brown and crispy. Remove from the oven and let it cool slightly.
While the crust is baking, prepare the toppings. In a large bowl, combine the chopped romaine lettuce, sliced grilled chicken, Caesar dressing, salt, and pepper. Toss gently until evenly coated.
Once the crust has cooled slightly, evenly spread the prepared salad mixture over the top of the pizza crust.
Sprinkle shaved Parmesan cheese and crushed croutons generously over the salad topping.
Drizzle the remaining 1 tablespoon of olive oil over the finished pizza for added flavor.
Slice the pizza into wedges and serve immediately. Enjoy your fresh and flavorful Chicken Caesar Salad Pizza!
Calories |
1724 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 58.5 g | 75% | |
| Saturated Fat | 13.2 g | 66% | |
| Polyunsaturated Fat | 2.7 g | ||
| Cholesterol | 191 mg | 64% | |
| Sodium | 4335 mg | 188% | |
| Total Carbohydrate | 196.4 g | 71% | |
| Dietary Fiber | 11.4 g | 41% | |
| Total Sugars | 13.4 g | ||
| Protein | 100.6 g | 201% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 484 mg | 37% | |
| Iron | 11.2 mg | 62% | |
| Potassium | 1079 mg | 23% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.