Cheesy Ham Spread
Indulge in the creamy, savory goodness of this irresistible Cheesy Ham Spread—a quick and easy appetizer that's perfect for parties, picnics, or casual snacking. Featuring a luscious blend of cream cheese, savory cooked ham, and sharp cheddar cheese, this recipe is elevated with a tangy touch of Dijon mustard, a hint of garlic powder, and a sprinkle of paprika for a flavorful kick. Ready in just 15 minutes with no cooking required, this crowd-pleaser pairs beautifully with crackers, bread, or veggie sticks. Garnish it with fresh chives for a bright, elegant finish, and enjoy a spread that's as versatile as it is delicious. Ideal for entertaining or satisfying cravings, this cheesy ham spread is sure to become a go-to favorite!
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Recipe Information
Ingredients
- 8 ounces Cream cheese
- 1 cup Cooked ham
- 1 cup Shredded sharp cheddar cheese
- 2 tablespoons Mayonnaise
- 1 teaspoon Dijon mustard
- 0.5 teaspoon Garlic powder
- 0.25 teaspoon Paprika
- 2 tablespoons Chives (optional, for garnish)
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
Instructions
Start by softening the cream cheese. Allow it to sit at room temperature for 10-15 minutes, or microwave for 10-15 seconds until it is easy to mix.
Finely chop the cooked ham into small pieces. You can also use a food processor if you prefer a smoother consistency.
In a medium-sized mixing bowl, combine the softened cream cheese, chopped ham, shredded cheddar cheese, mayonnaise, Dijon mustard, garlic powder, paprika, salt, and black pepper.
Mix all the ingredients thoroughly using a spatula or wooden spoon until the spread is smooth and well combined.
Taste and adjust the seasoning, adding more salt or pepper if necessary.
If desired, transfer the spread to a serving bowl and garnish with chopped chives for a fresh and colorful presentation.
Serve immediately with crackers, bread, or vegetable sticks, or refrigerate for at least 30 minutes for a firmer texture.
Store any leftovers in an airtight container in the refrigerator for up to 3 days.
Nutrition Facts
Calories |
312 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 26.4 g | 34% | |
| Saturated Fat | 13.5 g | 67% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 87 mg | 29% | |
| Sodium | 847 mg | 37% | |
| Total Carbohydrate | 3.4 g | 1% | |
| Dietary Fiber | 0.1 g | 0% | |
| Total Sugars | 2.1 g | ||
| Protein | 16.0 g | 32% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 178 mg | 14% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 167 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
