Cheerio Squares
Get ready to indulge in the ultimate no-bake treat with these irresistibly sweet and crunchy Cheerio Squares! Perfect for any occasion, this quick and easy recipe combines the nostalgic charm of Cheerios cereal with gooey melted marshmallows, a hint of vanilla, and a buttery richness. Ready in just 15 minutes, these chewy marshmallow cereal bars are ideal for lunchbox snacks, after-school treats, or a crowd-pleasing dessert. With minimal ingredients and no baking required, Cheerio Squares are a fun and simple recipe for the whole family to enjoy. Plus, they’re easily customizable—add a pinch of salt for a sweet-salty twist or mix in your favorite add-ins for a personalized touch. Whether you’re hosting a party or satisfying a craving, these delectable squares will surely be a hit!
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Recipe Information
Ingredients
- 6 cups Cheerios cereal
- 10 ounces marshmallows
- 4 tablespoons unsalted butter
- 1 teaspoon vanilla extract
- 1 pinch salt (optional)
- 1 as needed non-stick cooking spray
Instructions
Prepare a 9x13-inch baking dish by lightly coating it with non-stick cooking spray. Set aside.
In a large saucepan, melt the unsalted butter over low heat.
Add the marshmallows to the melted butter and stir constantly until completely melted and smooth.
Once the marshmallows are melted, remove the saucepan from heat and quickly stir in the vanilla extract and optional pinch of salt.
Add the Cheerios cereal to the saucepan and gently fold until all Cheerios are evenly coated with the marshmallow mixture.
Pour the mixture into the prepared baking dish and use a spatula or your hands (lightly greased with cooking spray) to press the mixture evenly into the dish.
Let the Cheerio Squares cool at room temperature for about 30 minutes or until set.
Once cooled and firm, cut into 12 squares using a sharp knife. Serve immediately or store in an airtight container for up to 3 days.
Nutrition Facts
Calories |
2124 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 64.2 g | 82% | |
| Saturated Fat | 32.0 g | 160% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 124 mg | 41% | |
| Sodium | 1494 mg | 65% | |
| Total Carbohydrate | 390.2 g | 142% | |
| Dietary Fiber | 24.0 g | 86% | |
| Total Sugars | 170.1 g | ||
| Protein | 34.6 g | 69% | |
| Vitamin D | 8.0 mcg | 40% | |
| Calcium | 813 mg | 63% | |
| Iron | 64.0 mg | 356% | |
| Potassium | 1470 mg | 31% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
