Cayenne Lemonade
Experience the vibrant, invigorating flavors of Cayenne Lemonade—a refreshing twist on the classic lemonade recipe with a touch of spicy heat. This easy-to-make beverage combines freshly squeezed lemon juice, naturally sweetened with honey or maple syrup, and a pinch of cayenne pepper for an unexpected spicy kick that awakens your senses. Perfect for hot summer days or as a zesty detox drink, this lemonade is ready in just 10 minutes and can be customized to your preferred sweetness and spice level. Garnished with lemon slices and fresh mint leaves, it’s as visually stunning as it is delicious. Serve chilled with ice for a thirst-quenching drink that offers a unique balance of citrusy brightness, natural sweetness, and subtle heat—sure to impress your guests and tantalize your taste buds.
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Recipe Information
Ingredients
- 4 whole (juiced) Lemons
- 4 cups Water
- 3 tablespoons Honey (or maple syrup for vegan option)
- 0.25 teaspoons Cayenne Pepper
- 1 cup (optional) Ice Cubes
- 4 slices (for garnish) Lemon Slices
- 6 leaves (for garnish) Mint Leaves
Instructions
Juice the lemons to yield approximately 3/4 cup of fresh lemon juice. Strain out any seeds or pulp if desired.
In a large pitcher, combine the freshly squeezed lemon juice, water, and honey (or maple syrup). Stir well until the honey is fully dissolved.
Add the cayenne pepper to the mixture. Stir thoroughly to distribute the spice evenly across the lemonade.
Taste the lemonade and adjust sweetness or cayenne pepper level based on personal preference, keeping in mind that a little cayenne goes a long way.
If serving immediately, add the ice cubes to the pitcher or individual glasses to chill the beverage.
Garnish with lemon slices and fresh mint leaves for a decorative and aromatic touch.
Serve cold and enjoy the unique balance of citrus, sweetness, and heat!
Nutrition Facts
Calories |
268 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.9 g | 1% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 36 mg | 2% | |
| Total Carbohydrate | 75.9 g | 28% | |
| Dietary Fiber | 7.3 g | 26% | |
| Total Sugars | 58.0 g | ||
| Protein | 3.2 g | 6% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 137 mg | 11% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 408 mg | 9% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
