Castillian Hot Chocolate
Indulge in the velvety richness of Castillian Hot Chocolate, a luxurious Spanish treat renowned for its thick, creamy texture and deep chocolate flavor. Made with high-quality dark chocolate (70% cacao or higher), whole milk, and a touch of cornstarch, this traditional recipe delivers an ultra-smooth, pudding-like consistency that sets it apart from ordinary hot chocolate. Perfectly customizable, you can add a hint of sweetness with optional granulated sugar, or keep it pure and bittersweet. Ready in just 15 minutes, this decadent drink is ideal for cozy evenings and pairs beautifully with freshly made churros for an authentic dessert experience. Whether you're seeking a comforting winter warmer or a taste of Spanish café culture, this indulgent Castillian Hot Chocolate is sure to delight!
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Recipe Information
Ingredients
- 150 grams dark chocolate (70% cacao or higher)
- 500 milliliters whole milk
- 10 grams cornstarch
- 15 grams granulated sugar (optional, to taste)
Instructions
Finely chop the dark chocolate into small pieces to ensure it melts evenly and set aside.
In a small bowl, mix the cornstarch with 2 tablespoons of the milk to create a smooth slurry. Set aside.
In a medium saucepan, heat the remaining milk over medium heat until it starts to steam but does not boil.
Reduce the heat to low, add the chopped dark chocolate to the saucepan, and whisk continuously until the chocolate is fully melted and the mixture is smooth.
Stir in the cornstarch slurry and continue whisking for 3-5 minutes until the mixture thickens to your desired consistency.
If using sugar, taste the hot chocolate and add granulated sugar as needed. Stir well to dissolve.
Remove the saucepan from the heat and let the hot chocolate cool slightly for 1-2 minutes before serving.
Pour into cups or mugs and serve immediately. Consider pairing with freshly made churros for the ultimate treat.
Nutrition Facts
Calories |
1310 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 80.4 g | 103% | |
| Saturated Fat | 46.3 g | 232% | |
| Polyunsaturated Fat | 0.6 g | ||
| Cholesterol | 62 mg | 21% | |
| Sodium | 227 mg | 10% | |
| Total Carbohydrate | 116.9 g | 43% | |
| Dietary Fiber | 16.4 g | 59% | |
| Total Sugars | 75.8 g | ||
| Protein | 28.6 g | 57% | |
| Vitamin D | 5.7 mcg | 28% | |
| Calcium | 744 mg | 57% | |
| Iron | 17.9 mg | 99% | |
| Potassium | 1846 mg | 39% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
