Caribbean Blue Jello Shots
Transport your taste buds to a tropical paradise with these vibrant and fun Caribbean Blue Jello Shots! Infused with sweet coconut rum and tangy pineapple juice, these eye-catching treats capture the essence of island cocktails in a playful, party-perfect format. The bright blue gelatin base is easy to prepare and sets into a silky, flavorful layer that's perfect for serving up at beach-themed gatherings, summer parties, or any festive occasion. For an extra touch of decadence, top with whipped cream and a maraschino cherry to create a dessert-style garnish that wows your guests. With just 10 minutes of prep time and a handful of ingredients, these jello shots are a breeze to make and offer a burst of tropical flavor in every bite. Whether you're throwing a luau or simply craving a taste of the Caribbean, these boozy bites are sure to be a hit!
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Recipe Information
Ingredients
- 3 oz Blue gelatin mix
- 1 cup Boiling water
- 0.5 cup Coconut rum
- 0.5 cup Pineapple juice
- 0.5 cup Cold water
- Whipped cream (optional, for garnish)
- Maraschino cherries (optional, for garnish)
Instructions
In a medium mixing bowl, empty the blue gelatin mix.
Carefully pour 1 cup of boiling water over the gelatin mix and stir continuously until the gelatin is fully dissolved, about 2 minutes.
Add 0.5 cup of cold water, 0.5 cup of coconut rum, and 0.5 cup of pineapple juice to the gelatin mixture. Stir well to combine.
Arrange 12 small plastic or glass shot cups on a tray or baking sheet for easy transport.
Pour the gelatin mixture evenly into the cups, filling each about three-quarters full.
Refrigerate the filled cups for at least 2-4 hours, or until the jello is fully set.
Optional: Before serving, top each jello shot with a dollop of whipped cream and a maraschino cherry for garnish.
Serve chilled and enjoy your Caribbean-inspired party treat responsibly!
Nutrition Facts
Calories |
544 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.0 g | 6% | |
| Saturated Fat | 3.5 g | 18% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 15 mg | 5% | |
| Sodium | 65 mg | 3% | |
| Total Carbohydrate | 55.6 g | 20% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 54.4 g | ||
| Protein | 2.3 g | 5% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 29 mg | 2% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 125 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
