Golden Gaytime Cocktail
Indulge in the decadent charm of the Golden Gaytime Cocktail, a luscious dessert drink inspired by the iconic Australian treat. Bursting with creamy caramel flavors, this cocktail combines caramel vodka, Baileys Irish Cream, and butterscotch schnapps with velvety vanilla ice cream for a dreamy, milkshake-like texture. Enhanced with a swirl of salted caramel sauce, a rim of crushed biscuits, and a luxurious topping of whipped cream, chocolate shavings, and optional honeycomb candy, this is more than just a drink—it's a full sensory experience. Perfect for parties or as a fun, boozy dessert, this quick and easy cocktail comes together in just 10 minutes, making it an irresistible treat for any occasion.
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Recipe Information
Ingredients
- 60 ml Caramel vodka
- 30 ml Baileys Irish Cream liqueur
- 15 ml Butterscotch schnapps
- 2 scoops Vanilla ice cream
- 30 ml Milk
- 2 tbsp Salted caramel sauce
- 2 tbsp Crushed biscuits (e.g., Digestives or Graham crackers)
- 1 cup Ice cubes
- 1 can Whipped cream
- 1 tbsp Chocolate shavings
- 1 tbsp Crushed honeycomb candy (optional)
Instructions
Prepare your serving glass by drizzling salted caramel sauce on the inner walls. Place it in the fridge to chill while you prepare the cocktail.
In a blender, combine caramel vodka, Baileys Irish Cream, butterscotch schnapps, vanilla ice cream, milk, and ice cubes. Blend until smooth and creamy.
Spread the crushed biscuits evenly on a small plate. Remove the serving glass from the fridge and dip the rim into the remaining salted caramel sauce, then press it into the crushed biscuits to coat the rim.
Pour the blended cocktail mixture into the prepared glass.
Top the drink with a generous swirl of whipped cream.
Garnish with chocolate shavings and, if desired, a sprinkle of crushed honeycomb candy for extra crunch.
Serve immediately with a straw and a spoon for the ultimate dessert cocktail experience.
Nutrition Facts
Calories |
1784 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 111.5 g | 143% | |
| Saturated Fat | 70.8 g | 354% | |
| Polyunsaturated Fat | 3.7 g | ||
| Cholesterol | 349 mg | 116% | |
| Sodium | 463 mg | 20% | |
| Total Carbohydrate | 129.9 g | 47% | |
| Dietary Fiber | 0.5 g | 2% | |
| Total Sugars | 113.2 g | ||
| Protein | 14.1 g | 28% | |
| Vitamin D | 4.1 mcg | 20% | |
| Calcium | 389 mg | 30% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 649 mg | 14% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
