Caramallow Dip
Indulge in creamy decadence with this irresistibly gooey Caramallow Dip, the perfect sweet treat for any gathering or dessert table! This quick, 15-minute dip combines the richness of softened cream cheese, the buttery sweetness of caramel sauce, and the fluffy, melt-in-your-mouth texture of mini marshmallows. Elevated with a hint of vanilla extract and a pinch of salt to balance the flavors, the dip achieves dreamy perfection with its velvety smooth consistency. Topped with a mesmerizing swirl of caramel and optional add-ins like extra marshmallows or chocolate chips, this dip is ideal for pairing with crisp apple slices, buttery graham crackers, or your favorite cookies. Whether you're hosting a party or satisfying a late-night craving, this easy-to-make dessert dip recipe will have everyone coming back for more!
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Recipe Information
Ingredients
- 8 oz Cream cheese
- 1 cup Caramel sauce
- 2 cups Mini marshmallows
- 3 tbsp Powdered sugar
- 1 tsp Vanilla extract
- 2 tbsp Heavy cream
- 1 pinch Salt
- Optional toppings: additional caramel sauce, mini marshmallows, or chocolate chips
Instructions
Allow the cream cheese to soften at room temperature for about 15 minutes before starting.
In a mixing bowl, combine the softened cream cheese, powdered sugar, and vanilla extract. Mix with a hand mixer or spatula until smooth and creamy.
In a small saucepan over medium-low heat, combine the mini marshmallows, heavy cream, and a pinch of salt. Stir continually until the marshmallows are completely melted, about 3-4 minutes.
Remove the marshmallow mixture from heat and allow it to cool slightly, about 2 minutes.
Gently fold the melted marshmallow mixture into the cream cheese mixture until well incorporated.
Transfer the mixture into a serving bowl and smooth the top with a spatula.
Pour the caramel sauce over the top of the dip, using a spoon to swirl it gently for a marbled effect if desired.
If preferred, sprinkle with optional toppings such as additional mini marshmallows or chocolate chips.
Serve immediately with dippers like apple slices, graham crackers, or cookies. Enjoy!
Nutrition Facts
Calories |
2357 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 129.4 g | 166% | |
| Saturated Fat | 74.7 g | 374% | |
| Polyunsaturated Fat | 4.6 g | ||
| Cholesterol | 376 mg | 125% | |
| Sodium | 2150 mg | 93% | |
| Total Carbohydrate | 292.7 g | 106% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 260.3 g | ||
| Protein | 17.7 g | 35% | |
| Vitamin D | 0.3 mcg | 2% | |
| Calcium | 375 mg | 29% | |
| Iron | 0.3 mg | 2% | |
| Potassium | 511 mg | 11% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
