Cappuccino Liquid Coffee Creamer
Elevate your coffee game with this rich and aromatic Cappuccino Liquid Coffee Creamer, a homemade delight that adds a gourmet café touch to your daily cup of joe! Made in just 10 minutes, this easy recipe combines the creamy sweetness of condensed milk, the boldness of instant coffee, and a hint of warm cinnamon and fragrant vanilla. Perfect for coffee enthusiasts, this DIY creamer is free of artificial additives and can be stored in the fridge for up to two weeks, making it a convenient and cost-effective alternative to store-bought options. Whether you’re starting your morning or indulging in an afternoon pick-me-up, this creamer will transform your coffee into a comforting, flavorful experience.
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Recipe Information
Ingredients
- 1 can (14 ounces) Sweetened condensed milk
- 1.5 cups Whole milk
- 2 tablespoons Instant coffee granules
- 1 teaspoon Vanilla extract
- 0.5 teaspoon Cinnamon powder
Instructions
In a medium saucepan, combine the sweetened condensed milk and whole milk over medium heat.
Whisk the mixture gently to combine as it warms, but do not let it come to a boil.
Once heated (about 3-4 minutes), add the instant coffee granules and whisk until fully dissolved.
Stir in the vanilla extract and cinnamon powder, ensuring they blend evenly into the creamer.
Remove the saucepan from heat and let the creamer cool to room temperature.
Transfer the creamer to a clean, airtight container or bottle for storage.
Refrigerate for up to 2 weeks. Shake well before each use!
Nutrition Facts
Calories |
65 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.0 g | 3% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 8 mg | 3% | |
| Sodium | 27 mg | 1% | |
| Total Carbohydrate | 10.2 g | 4% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 10.1 g | ||
| Protein | 1.8 g | 4% | |
| Vitamin D | 0.3 mcg | 1% | |
| Calcium | 63 mg | 5% | |
| Iron | 0.1 mg | 1% | |
| Potassium | 86 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
