Brighten up your table with this simple yet elegant *Cantaloupe with Honey Ginger Dressing*—a refreshing dish that celebrates the natural sweetness of ripe cantaloupe while elevating it with a zesty, aromatic dressing. Perfectly balanced with a blend of honey, freshly grated ginger, tangy lime juice, and a dash of lime zest, this no-cook recipe is ready in just 15 minutes and is as visually stunning as it is delicious. Finished with a sprinkle of fresh mint leaves, this flavor-packed fruit salad is an ideal choice for summer entertaining, light appetizers, or a healthy dessert. Serve it chilled for an extra burst of cool refreshment. Impress your guests with the perfect harmony of sweetness and zest in this quick, vibrant recipe!
Cut the cantaloupe in half and scoop out the seeds. Use a melon baller to create bite-sized spheres or cut the flesh into small cubes. Set aside in a large serving bowl.
In a small mixing bowl, combine the honey, freshly grated ginger, lime juice, lime zest, and water. Stir well until the dressing is smooth and fully blended.
Pour the honey ginger dressing over the cantaloupe pieces, gently tossing to coat the fruit evenly.
Roughly chop the mint leaves and sprinkle them over the dressed cantaloupe for a fresh, aromatic finish.
Serve immediately as a refreshing appetizer or dessert, or chill in the refrigerator for 15 minutes for an even cooler treat.
Calories |
529 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.0 g | 3% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0.8 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 304 mg | 13% | |
| Total Carbohydrate | 122.8 g | 45% | |
| Dietary Fiber | 9.0 g | 32% | |
| Total Sugars | 114.4 g | ||
| Protein | 9.1 g | 18% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 139 mg | 11% | |
| Iron | 4.4 mg | 24% | |
| Potassium | 1728 mg | 37% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.