Canadian Cocoa
Cozy up with a mug of indulgent Canadian Cocoa, a rich and creamy twist on classic hot chocolate that’s perfect for chilly weather. Made with whole milk, decadent unsweetened cocoa powder, and a hint of maple syrup for a uniquely Canadian flair, this delightful drink is elevated with semi-sweet chocolate chips and a touch of pure vanilla extract. A pinch of salt enhances the luscious, velvety flavor, while optional toppings like whipped cream and grated dark chocolate add an extra dash of luxury. Ready in just 10 minutes, this easy-to-make treat is ideal for a relaxing evening by the fire or a festive gathering with friends. Perfect for hot chocolate enthusiasts, this recipe mixes tradition with a gourmet touch, delivering a comforting beverage you’ll savor sip after sip.
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Recipe Information
Ingredients
- 2 cups Whole milk
- 2 tablespoons Unsweetened cocoa powder
- 3 tablespoons Maple syrup
- 2 tablespoons Semi-sweet chocolate chips
- 0.5 teaspoons Pure vanilla extract
- 1 pinch Salt
- as desired (optional) Whipped cream
- for garnish (optional) Grated dark chocolate or cocoa powder
Instructions
In a medium saucepan, heat the milk over medium heat until it begins to steam but does not boil.
Whisk in the cocoa powder and maple syrup until fully dissolved and smooth.
Add the semi-sweet chocolate chips to the saucepan and stir continuously until they are melted and incorporated into the mixture.
Stir in the vanilla extract and a pinch of salt to enhance the flavor.
Continue to stir the cocoa for about 1-2 minutes to ensure it is evenly heated and slightly thickened.
Remove the saucepan from heat and pour the hot cocoa into two mugs.
Top with whipped cream if desired, and garnish with grated dark chocolate or a light dusting of cocoa powder for an extra touch of indulgence.
Serve immediately and enjoy your warm and luxurious Canadian Cocoa!
Nutrition Facts
Calories |
678 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.2 g | 37% | |
| Saturated Fat | 17.4 g | 87% | |
| Polyunsaturated Fat | 0.6 g | ||
| Cholesterol | 64 mg | 21% | |
| Sodium | 333 mg | 14% | |
| Total Carbohydrate | 93.1 g | 34% | |
| Dietary Fiber | 6.4 g | 23% | |
| Total Sugars | 78.8 g | ||
| Protein | 20.4 g | 41% | |
| Vitamin D | 5.4 mcg | 27% | |
| Calcium | 625 mg | 48% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 986 mg | 21% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
