Cajun Mayo
Elevate your condiments with this quick and creamy Cajun Mayo, a zesty blend of bold spices and luscious mayonnaise that’s ready in just 5 minutes! Featuring a harmonious mix of Cajun seasoning, smoky paprika, tangy lemon juice, and a dash of hot sauce, this condiment packs a flavorful punch with every bite. Perfect for spreading on sandwiches, dipping fries, or drizzling over seafood, it brings a spicy Southern twist to any dish. With its vibrant flavor profile and effortless preparation, this versatile dipping sauce is sure to become your new favorite kitchen staple. Don’t forget to let it chill for 30 minutes to allow the flavors to fully develop!
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Recipe Information
Ingredients
- 1 cup Mayonnaise
- 2 teaspoons Cajun seasoning
- 1 teaspoon Paprika
- 0.5 teaspoon Garlic powder
- 1 teaspoon Lemon juice
- 1 teaspoon Hot sauce
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
Instructions
In a medium-sized mixing bowl, add 1 cup of mayonnaise as the base for your Cajun mayo.
Add 2 teaspoons of Cajun seasoning to the mayo to impart a bold, zesty flavor.
Stir in 1 teaspoon of paprika to enhance the smoky, slightly sweet notes.
Add 1/2 teaspoon of garlic powder for a subtle, savory taste.
Squeeze in 1 teaspoon of fresh lemon juice to brighten the flavors and add a slight tang.
Pour in 1 teaspoon of your favorite hot sauce for an extra kick of heat. Adjust the quantity based on your spice preference.
Season the mixture with 1/4 teaspoon of salt and 1/4 teaspoon of black pepper for balance.
Whisk all the ingredients together until they are fully combined and the mixture is smooth and creamy.
Taste the Cajun mayo and adjust the seasoning or spice level as needed. If desired, add more Cajun seasoning or hot sauce.
Transfer to an airtight container and refrigerate for at least 30 minutes to let the flavors meld together before serving.
Nutrition Facts
Calories |
1750 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 172.9 g | 222% | |
| Saturated Fat | 15.7 g | 78% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 235 mg | 78% | |
| Sodium | 2584 mg | 112% | |
| Total Carbohydrate | 52.3 g | 19% | |
| Dietary Fiber | 2.2 g | 8% | |
| Total Sugars | 0.4 g | ||
| Protein | 0.7 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 11 mg | 1% | |
| Iron | 0.7 mg | 4% | |
| Potassium | 78 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
