Cajun Chicken with Ginger Lime Mayonnaise

Nutriscore Rating: 60/100

Spice up your mealtime with this vibrant Cajun Chicken with Ginger Lime Mayonnaise—a recipe that perfectly balances bold heat with zesty, creamy freshness. Tender chicken breasts are coated in smoky Cajun seasoning, seared to golden perfection, and paired with a luscious homemade mayonnaise infused with tangy lime juice, fragrant ginger, and a hint of garlic. This quick and flavorful dish, ready in just 35 minutes, is served with fresh cilantro garnish and zesty lemon wedges for an extra citrusy kick. Whether you’re grilling for a weeknight dinner or impressing guests with a gourmet bite, this mouthwatering recipe promises a medley of spices and bright flavors that will leave everyone craving more. Perfect for lovers of bold Cajun cuisine and zesty toppings!

Recipe Information

• Prep Time: 15 min
• Cook Time: 20 min
• Total Time: 35 min
• Servings: 2 servings
• Difficulty: Medium

🥘 Ingredients

12 items

• 2 pieces chicken breasts
• 2 tablespoons Cajun seasoning
• 2 tablespoons olive oil
• 1 cup mayonnaise
• 2 tablespoons fresh lime juice
• 1 teaspoon lime zest
• 1 teaspoon fresh ginger, grated
• 0.5 teaspoon garlic powder
• 0.5 teaspoon salt
• 0.5 teaspoon black pepper
• 4 pieces lemon wedges
• 2 tablespoons fresh cilantro (optional, for garnish)

📝 Instructions

7 steps

1. Start by preparing the Cajun chicken. Pat the chicken breasts dry with a paper towel, then rub them evenly with the Cajun seasoning, salt, and black pepper.

2. Heat a skillet or grill pan over medium-high heat. Add the olive oil and let it heat for about 2 minutes.

3. Place the seasoned chicken breasts in the skillet or on the grill pan. Cook each side for 5-7 minutes, or until the internal temperature reaches 165°F (75°C) and the chicken is cooked through.

4. While the chicken is cooking, prepare the ginger lime mayonnaise. In a small bowl, whisk together the mayonnaise, fresh lime juice, lime zest, grated ginger, and garlic powder until smooth and creamy. Adjust seasoning with additional salt if needed.

5. Once the chicken is cooked, remove it from the skillet or grill pan and let it rest for 5 minutes to retain its juices.

6. Serve the Cajun chicken with a generous dollop of ginger lime mayonnaise on the side or spread over the chicken. Garnish with fresh cilantro, if desired.

7. Add lemon wedges on the side for an extra burst of citrus flavor. Serve immediately and enjoy!

Nutrition Facts

1 serving (388.2g)

Calories		1273
% Daily Value*
Total Fat		110.6 g	142%
	Saturated Fat	17.9 g	89%
	Polyunsaturated Fat	0.0 g
Cholesterol		192 mg	64%
Sodium		1707 mg	74%
Total Carbohydrate		12.4 g	5%
	Dietary Fiber	3.9 g	14%
	Total Sugars	2.7 g
Protein		56.3 g	113%
Vitamin D		0.0 mcg	0%
Calcium		70 mg	5%
Iron		2.7 mg	15%
Potassium		695 mg	15%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1990 cal (78.4%%)

Protein: 449 cal (17.7%%)

Carbs: 100 cal (4.0%%)