Nutrition Facts for Cajun chicken sandwich

Cajun Chicken Sandwich

Image of Cajun Chicken Sandwich
Nutriscore Rating: 59/100

Turn up the heat with this irresistible Cajun Chicken Sandwich, a perfect fusion of bold spices and fresh toppings. Tender chicken breasts are seasoned with a zesty Cajun spice blend, then grilled to juicy perfection for a smoky, slightly charred flavor. Layered on toasted burger buns with crisp lettuce, thick slices of ripe tomato, tangy pickles, and a creamy homemade spicy mayo, this sandwich delivers a satisfying crunch and a kick of heat in every bite. Quick and easy to prepare in just 25 minutes, this recipe is ideal for a flavorful weeknight dinner or a crowd-pleasing barbecue dish. Whether you're a spice lover or a sandwich enthusiast, this Cajun Chicken Sandwich is sure to become your new favorite comfort food classic.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
15 min
🕐
Total Time
25 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

11 items
  • 2 pieces Chicken breast
  • 2 tablespoons Cajun seasoning
  • 1 tablespoon Olive oil
  • 1 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 2 pieces Burger buns
  • 2 pieces Lettuce leaves
  • 1 large Tomato
  • 3 tablespoons Mayonnaise
  • 1 teaspoon Hot sauce
  • 4 slices Pickles
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

Start by preheating your grill or skillet to medium-high heat.

2

Place the chicken breasts on a clean surface and pat them dry with a paper towel.

3

Rub the chicken breasts evenly with cajun seasoning, olive oil, salt, and black pepper.

4

Grill or cook the chicken breasts on the skillet for about 6-7 minutes per side or until the internal temperature reaches 165°F (74°C). Once done, remove from heat and let rest for a few minutes.

5

While the chicken is cooking, prepare the sauce by mixing mayonnaise and hot sauce in a small bowl. Adjust hot sauce to your spice preference.

6

Slice the tomato into thick rounds and prepare the lettuce leaves and pickle slices.

7

Toast the burger buns lightly on the grill or in a toaster until golden brown for added texture and flavor.

8

Assemble the sandwich by spreading the spicy mayo sauce on both halves of the toasted buns.

9

Place a lettuce leaf on the bottom half of each bun, followed by a grilled chicken breast, tomato slices, and pickles.

10

Cover with the top bun and serve immediately. Enjoy your Cajun Chicken Sandwich!

Cooking Tip: Take your time with each step for the best results!
1139
cal
75.6g
protein
74.2g
carbs
58.2g
fat

Nutrition Facts

1 serving (658.0g)
Calories
1139
% Daily Value*
Total Fat 58.2 g 75%
Saturated Fat 7.3 g 36%
Polyunsaturated Fat 2.7 g
Cholesterol 251 mg 84%
Sodium 9927 mg 432%
Total Carbohydrate 74.2 g 27%
Dietary Fiber 7.9 g 28%
Total Sugars 19.8 g
Protein 75.6 g 151%
Vitamin D 0.0 mcg 0%
Calcium 164 mg 13%
Iron 4.8 mg 27%
Potassium 1150 mg 24%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

26.4%%
26.9%%
46.6%%
Fat: 523 cal (46.6%%)
Protein: 302 cal (26.9%%)
Carbs: 296 cal (26.4%%)