Nutrition Facts for Cafe alpine
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Cafe Alpine

Image of Cafe Alpine
Nutriscore Rating: 64/100

Escape to a cozy mountain lodge with Cafe Alpine, a decadent coffee beverage that blends the richness of brewed coffee with the indulgence of dark chocolate, warm spices, and velvety cream. This quick and easy recipe comes together in just 10 minutes, combining whole milk, heavy cream, and a touch of cinnamon to create a creamy, aromatic base. Finely chopped dark chocolate and brown sugar add a luscious sweetness, while a splash of vanilla extract ties it all together. Topped with a cloud of whipped cream and an optional sprinkle of ground nutmeg, this elegant yet comforting drink is perfect for crisp mornings, aprรจs-ski relaxation, or dessert-worthy indulgence at home. Whether you're embracing the holidays or simply looking for a luxurious coffee twist, Cafe Alpine will transport your taste buds to a winter wonderland.

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Recipe Information

โฑ๏ธ
Prep Time
5 min
๐Ÿ”ฅ
Cook Time
5 min
๐Ÿ•
Total Time
10 min
๐Ÿ‘ฅ
Servings
2 servings
๐Ÿ“Š
Difficulty
Medium

๐Ÿฅ˜ Ingredients

9 items
  • 1.5 cups brewed coffee
  • 0.5 cups whole milk
  • 0.25 cups heavy cream
  • 2 tablespoons dark chocolate (finely chopped)
  • 1 tablespoon brown sugar
  • 0.25 teaspoons cinnamon
  • 0.5 teaspoons vanilla extract
  • 2 tablespoons whipped cream
  • 1 pinch ground nutmeg (optional, for garnish)
๐Ÿ’ก
Pro Tip: Read through all ingredients before starting to cook!

๐Ÿ“ Instructions

8 steps
1

In a medium saucepan, combine the brewed coffee, whole milk, and heavy cream. Place over medium heat and stir gently.

2

Add the chopped dark chocolate, brown sugar, and cinnamon to the saucepan. Whisk continuously until the chocolate is fully melted and the mixture is smooth, about 3-4 minutes.

3

Once the mixture begins to steam but before it boils, remove it from the heat.

4

Stir in the vanilla extract and mix well.

5

Divide the Cafe Alpine mixture evenly between two mugs.

6

Top each serving with a generous dollop of whipped cream.

7

Optionally, garnish with a pinch of ground nutmeg for added aroma and flavor.

8

Serve warm and enjoy!

โšก
Cooking Tip: Take your time with each step for the best results!
223
cal
2.6g
protein
14.5g
carbs
16.0g
fat

Nutrition Facts

1 serving (290.9g)
Calories
223
% Daily Value*
Total Fat 16.0 g 21%
Saturated Fat 9.6 g 48%
Polyunsaturated Fat 0.0 g
Cholesterol 41 mg 14%
Sodium 45 mg 2%
Total Carbohydrate 14.5 g 5%
Dietary Fiber 0.6 g 2%
Total Sugars 13.4 g
Protein 2.6 g 5%
Vitamin D 0.9 mcg 4%
Calcium 89 mg 7%
Iron 1.2 mg 6%
Potassium 232 mg 5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

27.3%%
5.1%%
67.6%%
Fat: 286 cal (67.6%%)
Protein: 21 cal (5.1%%)
Carbs: 115 cal (27.3%%)