Nutrition Facts for Buttered noodles with ham

Buttered Noodles with Ham

Image of Buttered Noodles with Ham
Nutriscore Rating: 52/100

Savor the comforting simplicity of Buttered Noodles with Ham, a quick and satisfying dish perfect for weeknight dinners or cozy gatherings. This recipe combines tender egg noodles coated in a luscious buttery sauce with savory bites of diced ham, a hint of garlic, and a creamy touch from milk or heavy cream. A generous sprinkle of Parmesan cheese adds a rich, cheesy flavor, while fresh parsley brightens each bite. Ready in just 25 minutes, this dish strikes the perfect balance between indulgence and ease. Serve it as a standalone meal or pair it with a fresh salad or roasted vegetables for a complete dining experience. Perfect for anyone craving a hearty, home-cooked meal, this recipe is guaranteed to delight!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
15 min
🕐
Total Time
25 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 12 oz egg noodles
  • 4 tbsp unsalted butter
  • 8 oz ham (diced or thinly sliced)
  • 1 cup grated Parmesan cheese
  • 2 cloves garlic (minced)
  • 2 tbsp milk or heavy cream
  • 2 tbsp parsley (fresh, chopped)
  • 0.5 tsp salt
  • 0.25 tsp black pepper
  • 1 tbsp olive oil
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

Bring a large pot of salted water to a boil. Add the egg noodles and cook according to the package instructions until al dente. Drain and set aside.

2

While the noodles are cooking, heat a large skillet over medium heat and add the olive oil.

3

Add the minced garlic to the skillet and sauté for 1-2 minutes, stirring regularly, until fragrant but not browned.

4

Stir in the diced ham and cook for 3-4 minutes until heated through and lightly browned on the edges.

5

Reduce the heat to low and add the butter to the skillet. Allow it to melt fully, stirring occasionally.

6

Once the butter has melted, stir in the milk or heavy cream to create a silky sauce.

7

Add the drained noodles to the skillet and toss them with the butter-ham mixture until evenly coated.

8

Sprinkle in the Parmesan cheese and toss again until the cheese is evenly distributed and melted.

9

Season with salt and black pepper to taste, adjusting as needed.

10

Garnish with freshly chopped parsley and serve warm. Enjoy your Buttered Noodles with Ham!

Cooking Tip: Take your time with each step for the best results!
1678
cal
97.1g
protein
93.2g
carbs
104.8g
fat

Nutrition Facts

1 serving (764.7g)
Calories
1678
% Daily Value*
Total Fat 104.8 g 134%
Saturated Fat 51.4 g 257%
Polyunsaturated Fat 1.3 g
Cholesterol 418 mg 139%
Sodium 5305 mg 231%
Total Carbohydrate 93.2 g 34%
Dietary Fiber 4.6 g 16%
Total Sugars 6.4 g
Protein 97.1 g 194%
Vitamin D 0.4 mcg 2%
Calcium 1007 mg 77%
Iron 7.7 mg 43%
Potassium 846 mg 18%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

21.9%%
22.8%%
55.3%%
Fat: 943 cal (55.3%%)
Protein: 388 cal (22.8%%)
Carbs: 372 cal (21.9%%)