Nutrition Facts for Burger king zesty dipping sauce copycat

Burger King Zesty Dipping Sauce Copycat

Image of Burger King Zesty Dipping Sauce Copycat
Nutriscore Rating: 40/100

Recreate the magic of your favorite fast-food dipping sauce with this easy Burger King Zesty Dipping Sauce Copycat recipe! Bursting with bold flavors, this creamy sauce combines tangy mayonnaise, zesty horseradish, a touch of ketchup, and lemon juice for a citrusy kick. A dash of cayenne pepper and mustard adds the perfect balance of heat and tang, while a hint of sweetness ties everything together. Ready in just 5 minutes, this versatile sauce is ideal for pairing with crispy onion rings, golden fries, or your favorite burger. With its simple ingredients and no-cook preparation, this homemade version is a game-changer for fast-food lovers everywhere. Whip it up today and take your dipping game to the next level!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 1 cup Mayonnaise
  • 2 tablespoons Prepared horseradish
  • 2 teaspoons Ketchup
  • 2 teaspoons Lemon juice
  • 1 teaspoon Yellow mustard
  • 1 teaspoon White vinegar
  • 0.5 teaspoon Cayenne pepper
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Sugar
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a medium-sized mixing bowl, add the mayonnaise, prepared horseradish, ketchup, lemon juice, yellow mustard, and white vinegar.

2

Sprinkle in the cayenne pepper, salt, and sugar.

3

Whisk all the ingredients together until the mixture is smooth and well-combined.

4

Taste the sauce and adjust the seasonings if needed (e.g., add more horseradish for extra heat or lemon juice for more tanginess).

5

Transfer the sauce to a covered container and refrigerate for at least 30 minutes to allow the flavors to meld.

6

Serve chilled alongside onion rings, fries, or use as a spread for sandwiches or burgers.

7

Store any leftovers in an airtight container in the refrigerator for up to one week.

Cooking Tip: Take your time with each step for the best results!
1909
cal
0.7g
protein
55.4g
carbs
189.3g
fat

Nutrition Facts

1 serving (305.5g)
Calories
1909
% Daily Value*
Total Fat 189.3 g 243%
Saturated Fat 18.4 g 92%
Polyunsaturated Fat 9.3 g
Cholesterol 251 mg 84%
Sodium 1470 mg 64%
Total Carbohydrate 55.4 g 20%
Dietary Fiber 0.7 g 2%
Total Sugars 6.2 g
Protein 0.7 g 1%
Vitamin D 0.1 mcg 0%
Calcium 9 mg 1%
Iron 0.3 mg 2%
Potassium 60 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

11.5%%
0.1%%
88.4%%
Fat: 1703 cal (88.4%%)
Protein: 2 cal (0.1%%)
Carbs: 221 cal (11.5%%)