Brown Sugar Bites
Indulge in the warm, sugary delight of Brown Sugar Bites—perfectly soft and chewy cookies that come together in just 25 minutes! Made with rich, melted unsalted butter and sweet light brown sugar as the base, these bite-sized treats are infused with a touch of vanilla for a comforting depth of flavor. The simple yet satisfying dough, enhanced with a hint of salt and baking soda for balance, bakes to perfection with golden edges and a tender center. Optional chocolate chips can add an extra layer of decadence, making these cookies endlessly customizable. Whether served with a glass of milk or enjoyed on their own, Brown Sugar Bites are the ultimate quick-and-easy solution for a sweet craving, perfect for dessert, snacks, or gifting.
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Recipe Information
Ingredients
- 115 grams unsalted butter
- 200 grams light brown sugar
- 1 piece large egg
- 2 teaspoons vanilla extract
- 180 grams all-purpose flour
- 0.5 teaspoons baking soda
- 0.25 teaspoons salt
- 100 grams chocolate chips (optional)
Instructions
Preheat your oven to 180°C (350°F) and line a baking sheet with parchment paper.
In a medium-sized saucepan, melt the unsalted butter over low heat. Once melted, remove it from the heat and let it cool slightly.
In a large mixing bowl, combine the melted butter and light brown sugar. Whisk together until smooth and creamy.
Add the egg and vanilla extract to the mixture and whisk until fully incorporated.
In a separate bowl, sift together the all-purpose flour, baking soda, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing with a spatula or wooden spoon until just combined. Be careful not to overmix.
If using, fold in the chocolate chips gently.
Using a tablespoon or a small cookie scoop, scoop out portions of dough and place them onto the prepared baking sheet, spacing them about 2 inches apart.
Bake in the preheated oven for 8-10 minutes, or until the edges are lightly golden. The centers may still look soft, but they will firm up as they cool.
Remove the baking sheet from the oven and let the Brown Sugar Bites cool on the sheet for 5 minutes before transferring them to a wire rack to cool completely.
Serve and enjoy your sweet, chewy Brown Sugar Bites!
Nutrition Facts
Calories |
118 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.3 g | 7% | |
| Saturated Fat | 3.2 g | 16% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 18 mg | 6% | |
| Sodium | 53 mg | 2% | |
| Total Carbohydrate | 16.8 g | 6% | |
| Dietary Fiber | 0.5 g | 2% | |
| Total Sugars | 10.6 g | ||
| Protein | 1.4 g | 3% | |
| Vitamin D | 0.1 mcg | 1% | |
| Calcium | 10 mg | 1% | |
| Iron | 0.5 mg | 3% | |
| Potassium | 34 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
