Brigadeiros
Indulge in the irresistible sweetness of Brazil's most beloved treat with this easy brigadeiros recipe! Made with just four simple ingredients—sweetened condensed milk, unsweetened cocoa powder, butter, and chocolate sprinkles—these bite-sized chocolate fudge balls are a luxurious combination of rich, creamy, and chewy textures. Perfect for parties, holidays, or an afternoon pick-me-up, brigadeiros are prepared in under 30 minutes and require no baking! The mixture thickens into a luscious fudge on the stovetop before being rolled into balls and coated in sprinkles for a delightful finishing touch. Serve them in mini cupcake liners for an elegant presentation, or stash them in the fridge for a week of sugary bliss. This classic Brazilian dessert is sure to satisfy every chocolate lover’s craving!
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Recipe Information
Ingredients
- 1 can (14 ounces) Sweetened condensed milk
- 2 tablespoons Unsweetened cocoa powder
- 2 tablespoons Unsalted butter
- 1 cup (or as needed) Chocolate sprinkles
Instructions
In a medium-sized saucepan, combine the sweetened condensed milk, unsweetened cocoa powder, and unsalted butter.
Place the saucepan over medium heat and continuously stir the mixture using a wooden spoon or silicone spatula to prevent burning.
Cook the mixture for 10-15 minutes or until it thickens and pulls away from the sides of the pan when stirred. The consistency should be similar to thick fudge.
Remove the pan from heat and let the mixture cool to room temperature. You can speed up the cooling process by transferring the mixture to a greased plate and spreading it out slightly.
Once the mixture is cool enough to handle, grease your hands lightly with butter. Scoop out small portions, about 1 tablespoon each, and roll them into smooth balls.
Pour the chocolate sprinkles into a shallow dish. Roll each brigadeiro ball in the sprinkles until fully coated.
Place the finished brigadeiros in mini cupcake liners or on a serving plate.
Serve immediately or refrigerate for up to a week in an airtight container.
Nutrition Facts
Calories |
2185 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 94.1 g | 121% | |
| Saturated Fat | 67.3 g | 336% | |
| Polyunsaturated Fat | 1.3 g | ||
| Cholesterol | 197 mg | 66% | |
| Sodium | 508 mg | 22% | |
| Total Carbohydrate | 324.8 g | 118% | |
| Dietary Fiber | 3.9 g | 14% | |
| Total Sugars | 301.3 g | ||
| Protein | 33.8 g | 68% | |
| Vitamin D | 0.8 mcg | 4% | |
| Calcium | 1146 mg | 88% | |
| Iron | 2.5 mg | 14% | |
| Potassium | 1643 mg | 35% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
