Nutrition Facts for Brigadeiro brazilian docinho

Brigadeiro Brazilian Docinho

Image of Brigadeiro Brazilian Docinho
Nutriscore Rating: 39/100

Indulge in the rich, velvety sweetness of Brigadeiro, Brazil's beloved docinho (little sweet) that’s a staple at parties and celebrations. This irresistibly simple recipe comes together with just four ingredients: creamy sweetened condensed milk, unsweetened cocoa powder for a deep chocolate flavor, a touch of butter for that melt-in-your-mouth texture, and a coating of festive chocolate sprinkles. With a quick prep time of 10 minutes and only 15 minutes of cooking, these bite-sized treats are perfect for beginners and seasoned chefs alike. Roll them into smooth, decadent balls and serve them in mini candy cups for an extra festive touch. Whether you're satisfying a chocolate craving or showcasing authentic Brazilian flavors, these Brigadeiros are guaranteed to be a hit! Store them at room temperature or in the fridge for a week of indulgence.

Log this recipe in SnapCalorie

β˜…β˜…β˜…β˜…β˜… 4.8/5.0 (2,000+ reviews)
βœ“ Get your calorie requirement
βœ“ Log your nutrition in seconds
βœ“ Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
15 min
πŸ•
Total Time
25 min
πŸ‘₯
Servings
20 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

4 items
  • 1 can (14 ounces) sweetened condensed milk
  • 2 tablespoons unsweetened cocoa powder
  • 1 tablespoon unsalted butter
  • 0.5 cup chocolate sprinkles
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

In a medium-sized saucepan, combine the sweetened condensed milk, cocoa powder, and unsalted butter.

2

Place the saucepan over medium heat and stir continuously using a wooden spoon or silicone spatula to prevent sticking and burning.

3

Cook the mixture for about 10-15 minutes, or until it thickens and pulls away from the sides of the pan when stirred. You should be able to briefly see the bottom of the pan when you scrape the spatula through the center of the mixture.

4

Remove the pan from heat and transfer the mixture to a greased plate or a sheet of parchment paper. Let it cool to room temperature, which should take about 30 minutes.

5

Once the mixture has cooled, grease your hands lightly with butter to prevent sticking.

6

Scoop out a small amount (about 1 tablespoon) of the mixture and roll it into a smooth ball between your palms.

7

Roll the ball in chocolate sprinkles, ensuring it's fully coated, and place it in a mini paper or foil candy cup if desired.

8

Repeat with the remaining mixture until all the brigadeiros are formed.

9

Serve immediately or store in an airtight container at room temperature for up to 3 days, or refrigerate for up to a week.

⚑
Cooking Tip: Take your time with each step for the best results!
1743
cal
33.7g
protein
273.7g
carbs
65.1g
fat

Nutrition Facts

1 serving (506.9g)
Calories
1743
% Daily Value*
Total Fat 65.1 g 83%
Saturated Fat 45.0 g 225%
Polyunsaturated Fat 1.3 g
Cholesterol 166 mg 55%
Sodium 506 mg 22%
Total Carbohydrate 273.7 g 100%
Dietary Fiber 3.9 g 14%
Total Sugars 258.7 g
Protein 33.7 g 67%
Vitamin D 0.8 mcg 4%
Calcium 1143 mg 88%
Iron 2.5 mg 14%
Potassium 1640 mg 35%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

60.3%%
7.4%%
32.3%%
Fat: 585 cal (32.3%%)
Protein: 134 cal (7.4%%)
Carbs: 1094 cal (60.3%%)