Breakfast Tacos
Kickstart your morning with these irresistible Breakfast Tacos, a flavorful combination of fluffy scrambled eggs, savory breakfast sausage, creamy avocado, and tangy salsa, all nestled within warm, soft flour tortillas. Perfect for a quick and satisfying meal, these tacos are topped with melted cheddar cheese and a sprinkle of fresh cilantro for a burst of freshness. With just 30 minutes from start to finish, this recipe delivers a hearty breakfast that's packed with protein, ideal for busy mornings or leisurely weekend brunches. Easy to customize and loaded with vibrant flavors, these breakfast tacos will soon become a staple in your morning routine!
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Recipe Information
Ingredients
- 6 large eggs
- 0.25 cup milk
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 0.5 pound breakfast sausage
- 8 small flour tortillas
- 1 cup shredded cheddar cheese
- 1 avocado, sliced
- 1 cup salsa
- 0.25 cup fresh cilantro, chopped
- 1 tablespoon olive oil
Instructions
In a medium bowl, whisk together the eggs, milk, salt, and black pepper until well combined and slightly frothy.
In a large skillet, heat the olive oil over medium heat.
Add the breakfast sausage to the skillet, breaking it up with a spatula as it cooks. Cook until browned and cooked through, about 6-8 minutes. Remove the sausage from the skillet and set aside, leaving any drippings in the skillet.
Pour the egg mixture into the same skillet and reduce the heat to low. Cook, stirring gently and continuously with a spatula, until the eggs are just set but still soft, about 5-7 minutes.
Meanwhile, warm the tortillas in a separate skillet or in the microwave until soft and pliable.
To assemble the tacos, place a scoop of the scrambled eggs onto each tortilla, followed by a portion of the cooked sausage.
Sprinkle the shredded cheddar cheese on top of the eggs and sausage while still warm, allowing the cheese to melt slightly.
Top each taco with slices of avocado, a spoonful of salsa, and a sprinkle of chopped cilantro.
Serve the breakfast tacos immediately, while warm, for a delicious start to your day.
Nutrition Facts
Calories |
679 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 43.8 g | 56% | |
| Saturated Fat | 17.3 g | 87% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 353 mg | 118% | |
| Sodium | 1844 mg | 80% | |
| Total Carbohydrate | 40.0 g | 15% | |
| Dietary Fiber | 3.1 g | 11% | |
| Total Sugars | 4.7 g | ||
| Protein | 30.6 g | 61% | |
| Vitamin D | 2.0 mcg | 10% | |
| Calcium | 333 mg | 26% | |
| Iron | 4.1 mg | 23% | |
| Potassium | 579 mg | 12% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
