Bowl of Sin
Indulge in pure decadence with the "Bowl of Sin," the ultimate dessert experience that combines gooey, warm brownie with creamy vanilla ice cream for a heavenly contrast of textures and temperatures. This easy, no-bake treat is layered with rich hot fudge sauce, fluffy whipped cream, and a crunchy sprinkle of chopped nuts, then finished with chocolate shavings, a luscious caramel drizzle, and a classic maraschino cherry on top. Perfect for satisfying even the most intense sweet cravings, this single-serving dessert masterpiece comes together in just under 10 minutes, making it a quick yet indulgent way to treat yourself. Whether you're craving an extravagant dessert after dinner or looking to impress guests with a show-stopping creation, the Bowl of Sin delivers a luxurious bite every time.
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Recipe Information
Ingredients
- 1 large piece Brownie
- 2 scoops Vanilla ice cream
- 2 tablespoons Hot fudge sauce
- 3 tablespoons Whipped cream
- 1 tablespoon Chopped nuts (e.g., almonds or pecans)
- 1 teaspoon Chocolate shavings
- 1 tablespoon Caramel sauce
- 1 piece Maraschino cherry
Instructions
Warm the brownie in a microwave-safe bowl for about 30 seconds, or until it's warm and slightly gooey.
Scoop two generous scoops of vanilla ice cream and place them on top of the warm brownie.
Drizzle the hot fudge sauce over the ice cream and brownie, ensuring even coverage.
Add a swirl of whipped cream on top of the ice cream to create a fluffy peak.
Sprinkle the chopped nuts evenly over the whipped cream for a crunchy texture.
Scatter the chocolate shavings over the dessert for added decadence and flavor.
Drizzle the caramel sauce over the entire bowl for a sweet and gooey finish.
Top the dessert with a maraschino cherry to complete the look.
Serve immediately with a spoon and indulge in every sinful bite!
Nutrition Facts
Calories |
807 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.0 g | 53% | |
| Saturated Fat | 20.4 g | 102% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 111 mg | 37% | |
| Sodium | 326 mg | 14% | |
| Total Carbohydrate | 103.2 g | 38% | |
| Dietary Fiber | 3.0 g | 11% | |
| Total Sugars | 78.7 g | ||
| Protein | 10.3 g | 21% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 227 mg | 17% | |
| Iron | 2.2 mg | 12% | |
| Potassium | 514 mg | 11% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
