Bleu Cheese Crescent Spirals
Elevate your appetizer game with these irresistibly flaky Bleu Cheese Crescent Spirals! Perfectly golden and packed with bold flavor, these bite-sized delights combine buttery crescent roll dough with tangy bleu cheese, nutty pecans, and a hint of fresh green onion for the ultimate savory indulgence. Ready in just under 30 minutes, these spirals are brushed with melted butter for a gorgeous finish, making them a crowd-pleasing option for parties, holiday gatherings, or even a quick snack. Serve them warm for maximum ooey-gooey cheese bliss, and watch them disappear from the plate in no time!
Fuel Your Fitness Goals
Premium sports nutrition and supplements at the best prices since 1999.
Over 25 years of sports nutrition excellence
Recipe Information
Ingredients
- 1 package (8 oz) Refrigerated crescent roll dough
- 4 oz Bleu cheese
- 0.25 cup Pecans, finely chopped
- 2 tablespoons Green onions, finely sliced
- 1 tablespoon Unsalted butter, melted
Instructions
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper or a silicone baking mat.
Unroll the crescent roll dough onto a clean work surface. Pinch together the perforated seams to create one solid sheet of dough.
In a small bowl, use a fork to crumble the bleu cheese if it's not already crumbled.
Sprinkle the crumbled bleu cheese evenly over the surface of the crescent dough, leaving a 1/4-inch border around the edges.
Spread the chopped pecans evenly over the bleu cheese layer.
Sprinkle the sliced green onions on top of the pecans.
Starting from the longer edge of the dough, carefully roll it up into a tight log. Press the seam to seal.
Using a sharp knife, slice the log into 12 equal spiral rounds (approximately 1-inch thick each).
Place the spirals cut-side down onto the prepared baking sheet, spacing them about 1 inch apart.
Brush the tops of the spirals lightly with melted butter to enhance browning.
Bake in the preheated oven for 10-12 minutes, or until the spirals are golden brown and the cheese is melted.
Remove from the oven and allow the spirals to cool on the baking sheet for 5 minutes before serving.
Serve warm and enjoy your Bleu Cheese Crescent Spirals as a delightful appetizer or snack!
Nutrition Facts
Calories |
126 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.7 g | 11% | |
| Saturated Fat | 3.9 g | 19% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 10 mg | 3% | |
| Sodium | 282 mg | 12% | |
| Total Carbohydrate | 8.0 g | 3% | |
| Dietary Fiber | 0.3 g | 1% | |
| Total Sugars | 2.2 g | ||
| Protein | 3.6 g | 7% | |
| Vitamin D | 0.1 mcg | 0% | |
| Calcium | 53 mg | 4% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 38 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
