Nutrition Facts for Blackberry liqueur
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Blackberry Liqueur

Image of Blackberry Liqueur
Nutriscore Rating: 65/100

Capture the essence of summer with this homemade blackberry liqueur recipe, a perfect balance of tart blackberries, sweet sugar, and smooth vodka. With just three simple ingredients—fresh blackberries, granulated sugar, and neutral-flavored vodka—you can create an elegant, jewel-toned liqueur that’s bursting with bold berry flavor. Requiring only 15 minutes of prep time, the magic happens as the mixture infuses over four weeks, allowing the rich, fruity flavors to fully develop. Ideal for crafting cocktails, drizzling over desserts, or sipping straight, this blackberry liqueur makes an impressive addition to your spirits collection or a thoughtful homemade gift. Store it in a cool, dark place, and watch as its flavor deepens and mellows beautifully over time.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
20 servings
📊
Difficulty
Medium

🥘 Ingredients

3 items
  • 500 grams fresh blackberries
  • 250 grams granulated sugar
  • 750 milliliters vodka (neutral flavor)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

1. Rinse the blackberries thoroughly under cool running water and pat them dry with a clean towel.

2

2. Place the blackberries in a large glass jar or container with a tight-fitting lid.

3

3. Add the granulated sugar to the jar, pouring it evenly over the blackberries.

4

4. Pour the vodka into the jar, ensuring the blackberries are fully submerged. Stir gently to combine the ingredients.

5

5. Seal the jar tightly and store it in a cool, dark place. Allow the mixture to infuse for 4 weeks, shaking the jar gently every few days to help dissolve the sugar and mix the flavors.

6

6. After 4 weeks, strain the liqueur through a fine-mesh sieve or cheesecloth into a clean bowl, pressing gently on the blackberries to extract as much liquid as possible.

7

7. Discard the blackberry solids and transfer the strained liqueur into clean, airtight bottles.

8

8. Store the bottles in a cool, dark place or in the refrigerator. The liqueur will continue to mellow and improve in flavor over time.

Cooking Tip: Take your time with each step for the best results!
148
cal
0.4g
protein
14.9g
carbs
0.2g
fat

Nutrition Facts

1 serving (75.1g)
Calories
148
% Daily Value*
Total Fat 0.2 g 0%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 0 mg 0%
Total Carbohydrate 14.9 g 5%
Dietary Fiber 1.4 g 5%
Total Sugars 13.7 g
Protein 0.4 g 1%
Vitamin D 0.0 mcg 0%
Calcium 7 mg 1%
Iron 0.2 mg 1%
Potassium 40 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

95.9%%
2.3%%
1.8%%
Fat: 22 cal (1.8%%)
Protein: 28 cal (2.3%%)
Carbs: 1192 cal (95.9%%)