Pumpkin Pie Jell O Shots
Transform your fall festivities with these delightful Pumpkin Pie Jell-O Shots, a creative fusion of classic autumn flavors and cocktail fun! Made with real pumpkin puree, evaporated milk, and a touch of pumpkin pie spice, these boozy bites capture all the cozy nostalgia of pumpkin pie in a playful, grown-up format. A splash of vodka—or spiced rum for an extra warming twist—adds a festive kick, while whipped cream and a sprinkle of cinnamon or nutmeg make the perfect finishing touch. Ideal for holiday parties or Friendsgiving gatherings, these creamy, spiced Jell-O shots offer a fun, Instagram-worthy way to elevate your seasonal celebrations. Ready in just 30 minutes of prep (plus chilling time), they’re as easy to make as they are to enjoy!
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Recipe Information
Ingredients
- 2 packets Unflavored gelatin
- 1 cup Cold water
- 1 cup Canned pumpkin puree
- 1 cup Evaporated milk
- 0.5 cup Granulated sugar
- 1.5 teaspoons Pumpkin pie spice
- 1 teaspoon Vanilla extract
- 1 cup Vodka (or spiced rum for extra flavor)
- 1 can Whipped cream (for topping)
- 0.25 teaspoons Ground cinnamon or nutmeg (optional garnish)
Instructions
In a small mixing bowl, sprinkle the unflavored gelatin over 1 cup of cold water. Let it sit for 5 minutes to bloom.
In a medium saucepan over medium heat, combine the canned pumpkin puree, evaporated milk, granulated sugar, and pumpkin pie spice. Stir until the mixture is smooth and begins to slightly bubble, about 5 minutes.
Add the bloomed gelatin to the saucepan and stir until fully dissolved, about 2 minutes.
Remove the saucepan from heat and stir in the vanilla extract and vodka (or spiced rum). Mix until well combined.
Carefully pour the mixture into shot glasses, small plastic cups, or silicone molds. Place them on a baking sheet for easy transportation.
Refrigerate for at least 4 hours or until fully set.
Before serving, top each shot with whipped cream and a light dusting of ground cinnamon or nutmeg, if desired.
Nutrition Facts
Calories |
2193 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 91.0 g | 117% | |
| Saturated Fat | 60.7 g | 304% | |
| Polyunsaturated Fat | 1.9 g | ||
| Cholesterol | 182 mg | 61% | |
| Sodium | 441 mg | 19% | |
| Total Carbohydrate | 166.8 g | 61% | |
| Dietary Fiber | 7.8 g | 28% | |
| Total Sugars | 153.9 g | ||
| Protein | 38.8 g | 78% | |
| Vitamin D | 5.0 mcg | 25% | |
| Calcium | 999 mg | 77% | |
| Iron | 4.5 mg | 25% | |
| Potassium | 1524 mg | 32% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
