Black Pepper Honey
Elevate your culinary creations with this irresistible Black Pepper Honey—a bold and savory-sweet condiment that comes together in just 10 minutes! Featuring the natural richness of honey enhanced by the warmth of freshly cracked black pepper, a splash of apple cider vinegar for tanginess, and a pinch of salt for balance, this versatile infusion is as simple as it is flavorful. Perfect for drizzling over roasted vegetables, glazing meats, or adding a touch of complexity to your favorite charcuterie board, this recipe offers a unique twist on a pantry staple. With its short prep and cook time, Black Pepper Honey is an easy way to take your recipes from ordinary to extraordinary, making it a kitchen essential for anyone who loves experimenting with flavors.
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Recipe Information
Ingredients
- 1 cup honey
- 1 teaspoon black pepper (freshly cracked)
- 2 tablespoons water
- 1 teaspoon apple cider vinegar
- 1 pinch salt
Instructions
In a small saucepan, combine the honey, freshly cracked black pepper, and water.
Place the saucepan over medium heat and stir to combine the ingredients evenly.
Bring the mixture to a gentle simmer, stirring occasionally to ensure the honey does not scorch.
Reduce the heat to low and simmer for 2-3 minutes, allowing the flavors to meld.
Remove the saucepan from the heat and stir in the apple cider vinegar and a pinch of salt. Mix well.
Let the mixture cool for 5-10 minutes, allowing it to thicken slightly.
Transfer the Black Pepper Honey to a clean jar or bottle and let it cool completely before sealing tightly.
Store at room temperature and use as desired to enhance the flavor of your dishes.
Nutrition Facts
Calories |
921 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.0 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 157 mg | 7% | |
| Total Carbohydrate | 244.3 g | 89% | |
| Dietary Fiber | 0.7 g | 2% | |
| Total Sugars | 242.9 g | ||
| Protein | 0.2 g | 0% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 22 mg | 2% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 191 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
