Nutrition Facts for Black cow
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Black Cow

Image of Black Cow
Nutriscore Rating: 61/100

Indulge in the ultimate nostalgic treat with this classic Black Cow recipe—a decadent blend of creamy vanilla ice cream and fizzy root beer that will transport your taste buds to a 1950s soda fountain. Ready in just 5 minutes, this root beer float is as easy to make as it is delicious. The rich vanilla ice cream slowly melts into the chilled, bubbly root beer, creating a creamy, frothy delight that's perfect for any occasion. Optional toppings like whipped cream and a maraschino cherry add a playful, sweet touch to crown this already iconic dessert. Serve it in a frosted glass with a straw and a long spoon for the ultimate soda shop experience right at home. Perfect for summer days, nostalgic gatherings, or as a fun dessert, this Black Cow will leave everyone craving more! Keywords: Black Cow recipe, root beer float, nostalgic dessert, vanilla ice cream, soda fountain treat.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

4 items
  • 2 scoops Vanilla ice cream
  • 12 ounces Root beer
  • 2 tablespoons Whipped cream (optional)
  • 1 Maraschino cherry (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

5 steps
1

Chill a tall glass in the freezer for 5 minutes to keep the drink extra frosty.

2

Add 2 scoops of vanilla ice cream to the chilled glass.

3

Slowly pour the root beer over the ice cream, tilting the glass slightly to minimize foam overflow.

4

If desired, top the float with whipped cream and garnish with a maraschino cherry.

5

Serve immediately with a straw and a long spoon. Enjoy!

Cooking Tip: Take your time with each step for the best results!
468
cal
4.4g
protein
72.4g
carbs
17.2g
fat

Nutrition Facts

1 serving (492.2g)
Calories
468
% Daily Value*
Total Fat 17.2 g 22%
Saturated Fat 11.3 g 57%
Polyunsaturated Fat 0.0 g
Cholesterol 71 mg 24%
Sodium 140 mg 6%
Total Carbohydrate 72.4 g 26%
Dietary Fiber 0.0 g 0%
Total Sugars 66.4 g
Protein 4.4 g 9%
Vitamin D 0.1 mcg 1%
Calcium 166 mg 13%
Iron 0.0 mg 0%
Potassium 268 mg 6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

62.8%%
3.9%%
33.3%%
Fat: 153 cal (33.3%%)
Protein: 18 cal (3.9%%)
Carbs: 289 cal (62.8%%)