Nutrition Facts for Big bob gibson bar b q white sauce

Big Bob Gibson Bar B Q White Sauce

Image of Big Bob Gibson Bar B Q White Sauce
Nutriscore Rating: 41/100

Experience the bold, tangy flavor of Big Bob Gibson Bar-B-Q White Sauce, a legendary Alabama-style barbecue sauce thatโ€™s sure to elevate your grilling game. This no-cook recipe combines creamy mayonnaise with the perfect balance of tangy distilled and apple cider vinegar, a hint of lemon juice, and the kick of prepared horseradish, Worcestershire sauce, and cayenne pepper. Sweetened with a touch of sugar and seasoned with garlic powder, salt, and black pepper, this zesty white sauce is ready in just 5 minutes and pairs beautifully with smoked chicken, grilled meats, or as a rich dipping sauce. Store it in the fridge for a flavor-packed barbecue companion thatโ€™ll wow your guests every time! Perfect for smoky BBQ lovers seeking quick homemade sauces.

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Recipe Information

โฑ๏ธ
Prep Time
5 min
๐Ÿ”ฅ
Cook Time
N/A
๐Ÿ•
Total Time
5 min
๐Ÿ‘ฅ
Servings
8 servings
๐Ÿ“Š
Difficulty
Medium

๐Ÿฅ˜ Ingredients

11 items
  • 1 cup Mayonnaise
  • 0.25 cup Distilled white vinegar
  • 2 tablespoons Apple cider vinegar
  • 1 tablespoon Sugar
  • 1 tablespoon Prepared horseradish
  • 1 tablespoon Lemon juice
  • 1 teaspoon Worcestershire sauce
  • 0.75 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 0.25 teaspoon Cayenne pepper
  • 0.25 teaspoon Garlic powder
๐Ÿ’ก
Pro Tip: Read through all ingredients before starting to cook!

๐Ÿ“ Instructions

8 steps
1

In a medium-sized mixing bowl, add the mayonnaise, distilled white vinegar, and apple cider vinegar.

2

Whisk together until the mixture is smooth and creamy.

3

Add the sugar, prepared horseradish, lemon juice, and Worcestershire sauce. Stir to combine.

4

Sprinkle in the salt, black pepper, cayenne pepper, and garlic powder. Mix well to ensure all the seasonings are evenly distributed.

5

Taste and adjust the seasoning if desired. For more tang, add a splash of vinegar; for a touch of sweetness, add a pinch of sugar.

6

Transfer the white sauce to a mason jar or airtight container for storage.

7

Refrigerate for at least 1 hour before serving to allow the flavors to meld together.

8

Use as a basting sauce for smoked chicken, a tangy dip, or a dressing. Enjoy!

โšก
Cooking Tip: Take your time with each step for the best results!
1882
cal
0.4g
protein
63.6g
carbs
180.9g
fat

Nutrition Facts

1 serving (378.7g)
Calories
1882
% Daily Value*
Total Fat 180.9 g 232%
Saturated Fat 17.0 g 85%
Polyunsaturated Fat 4.7 g
Cholesterol 243 mg 81%
Sodium 2439 mg 106%
Total Carbohydrate 63.6 g 23%
Dietary Fiber 0.6 g 2%
Total Sugars 14.6 g
Protein 0.4 g 1%
Vitamin D 0.0 mcg 0%
Calcium 14 mg 1%
Iron 0.5 mg 3%
Potassium 74 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

13.5%%
0.1%%
86.4%%
Fat: 1628 cal (86.4%%)
Protein: 1 cal (0.1%%)
Carbs: 254 cal (13.5%%)