Best Fruit Dip Ever
Get ready to elevate your snack game with the "Best Fruit Dip Ever" – a luscious and creamy treat that’s perfect for any fruit platter or party spread. This easy, no-cook recipe combines softened cream cheese, fluffy marshmallow creme, and tangy Greek yogurt to create the ultimate blend of sweetness and richness, all enhanced by a touch of vanilla extract. In just 10 minutes, you’ll have a velvety dip that pairs beautifully with fresh strawberries, crisp apple slices, juicy pineapple, and more. Customize the sweetness with optional powdered sugar, and serve it chilled for an irresistibly refreshing dessert or snack. Perfect for entertaining or a simple indulgence, this fruit dip is guaranteed to be the star of your next gathering.
Get More Healthy Recipes with SnapCalorie
Recipe Information
Ingredients
- 8 oz Cream cheese, softened
- 7 oz Marshmallow fluff
- 1 tsp Vanilla extract
- 1 cup Greek yogurt (plain or vanilla)
- 2 tbsp Powdered sugar (optional, for extra sweetness)
Instructions
In a large mixing bowl, add the softened cream cheese and marshmallow fluff.
Using a hand mixer or a stand mixer, beat the cream cheese and marshmallow fluff on medium speed until the mixture is smooth and well combined.
Add the vanilla extract and Greek yogurt to the bowl. Mix again on low speed until fully incorporated.
Taste the dip and, if desired, sift in powdered sugar for extra sweetness. Mix until smooth.
Transfer the dip to a serving bowl and refrigerate for at least 30 minutes to allow the flavors to meld, though it can be served immediately if you're short on time.
Serve chilled with a variety of fresh fruits such as strawberries, apple slices, pineapple chunks, grapes, or banana slices.
Store any leftovers in an airtight container in the refrigerator for up to 3 days.
Nutrition Facts
Calories |
1629 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 80.5 g | 103% | |
| Saturated Fat | 48.4 g | 242% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 259 mg | 86% | |
| Sodium | 883 mg | 38% | |
| Total Carbohydrate | 183.7 g | 67% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 150.7 g | ||
| Protein | 30.6 g | 61% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 403 mg | 31% | |
| Iron | 1.0 mg | 6% | |
| Potassium | 467 mg | 10% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
